A true Toronto classic, Peameal Bacon! This week old brined, cornmeal rolled, unsmoked, uniquely Canadian fare created by pork empire giant William Davies has delighted folks since the 1850’s. To this … read more

Cheese…Aww wonderful cheese!  What can I say about cheese…Cheese in my opinion is the backbone to many things, from savory cheesy dishes, to yummy sandwiches, to grilling to desserts and of course my … read more

Pierogi, perogi, pyrohy, perogy or pyrogy, no matter what Country or spelling, these pillows of Central/Eastern European perfection have provided provisions throughout North America since Immigrants f … read more

Let’s see if you can guess this vegetable…. This vegetable has been around for thousands of years.  It is one of the most cultivated vegetables of all time and can be traced back to its origin in Asi … read more

Let’s see if you can guess this vegetable…. This vegetable has been around for thousands of years.  It is one of the most cultivated vegetables of all time and can be traced back to its origin in Asi … read more

From Lebanese Shawarma, Peruvian Pollo a la Brasa, Portuguese Piri-Piri, Brazilian Rodizio, Turkish Doner, to our North American grocery stores, chicken has been slowly spun to be roasted over heat si … read more

With over 350 million drank (annually) in either a goblet, highball, pint glass, or even a mason jar, Canadians sure enjoy Bloody Caesars. National Caesar Day is celebrated every year in May, yet clea … read more

Summer is a time for family, friends, and frivolity!  With the days being longer, what better way to enjoy it, but with a picnic!  There are many choices out there to create a fun and relaxing picnic … read more

Summer is a time for family, friends, and frivolity!  With the days being longer, what better way to enjoy it, but with a picnic!  There are many choices out there to create a fun and relaxing picnic … read more

It is July. Smoking time! We aren’t talking grilling as in burgers on a grate. Here, barbecue is BOSS. Slow smoked meats (corn is awesome also!), at specific temperatures, time, and wood, create one o … read more