These adorable lemon tartlets celebrate the goodness of bright, winter citrus, with a bit of added interest thanks to our honey-rosemary whipped cream. These tartlets will be a beautiful add … read more

We love this festive take on cheesecake! The warm, familiar spices of nutmeg and cinnamon make this classic, impressive dessert a little more holiday-forward. Topped with a wonderful, salte … read more

This strawberry bundt cake is moist and bursting with fresh strawberry flavour! The glaze, made pink and flavourful with freeze-dried strawberries, is both sweet and tart all at once. Serve with … read more

A rich, creamy dessert, Zabaglione (also known as Zabaione) is a simple Italian custard made with egg yolks, sugar, and sweet Marsala wine. Using a double boiler on the stovetop, the custard … read more

Treat yourself to this goodie-packed, flavour-filled, carrot cake topped with a decadent cream cheese frosting! The cake is moist and filled with comforting spices and complementary flavours. Th … read more

Chocolate lovers unite! This rich, flourless, chocolate cake is enhanced with espresso, and exquisitely served with a sweet-tart raspberry sauce and crème fraîche. Satisfy your sweethearts w … read more

A beautiful and surprising dessert, this stunning galette features a flaky pastry crust, a layer of almond frangipane, and a topping of beautiful slices of blood oranges drizzled with honey. … read more

Pear Almond Cake Makes 1 (9-inch) cake Each bite of this cake is punctuated with distinct flavors of almond, juicy pear, and a delicate, moist cake crumb. Not overly sweet, this cake is … read more

Easy Chocolate & Peanut Butter Fudge Makes about 36 (1-inch) squares Nothing boasts a ‘holiday homemade gift’ quite like a classic fudge. We are big fans of anything that marries chocola … read more

Banana Muffins Makes 24 muffins (easily halved for 12 muffins) Bake up some comfort! This simple recipe returns a moist, very dense muffin full of real banana flavor. The top and sides o … read more