Wusthof's best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stain-free steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration.
The CLASSIC 9" Double Serrated Bread Knife has double the number of serrations or a serration within the serration. The design of the double serrated bread knife glides through crusty breads with minimal crumbs without damaging the inside. This knife can also be used on delicate produce or even angel food cake.
With its distinct double-serrated edge, the WÜSTHOF Classic 9" Double-Serrated Bread Knife is a classic among knives, and one of the more important knives to have in your kitchen. Beyond crusty loaves of bread and soft dinner rolls, this 9" Double-Serrated Bread Knife is also perfect for slicing into hard-skinned fruits and vegetables, and even for carving larger roasts. The bread knife's double-serrated edge makes a clear difference: the blade has serrations within the serrations, meaning it remains sharp for longer and requires minimal pressure for clean, even cuts.
| Product Specifications | |
|---|---|
| Brand | Wusthof |
| Series | Classic |
| Type | Bread |
| Blade Length | 9.055 Inches |
| Blade Width | 1.221 Inches |
| Handle Length | 4.409 Inches |
| Handle Material | Resilient Synthetic Handle, Riveted |
| Method | Forged |
| Rockwell Hardness | 58 HRC |
| Country of Origin | Germany |
| Good For | Bread, Bread rolls, Cabbage, Heads of lettuce, Pies, Cakes, Roasts |