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The Turbofan Series of convection ovens have a fresh, contemporary, smart design that looks superior in any front of house application. The Turbofan 20 Series offers a new standard in reduced oven footprints, a broader product series and increased loading capacity to suit virtually any application. Turbofan 20 Series enables you to achieve consistent results and evenness of cooking or baking.
A step up in performance with 3.0kW heating and a bi-directional reversing fan system, the E23-3 offers outstanding cooking and baking results. Also featuring the same 24” width and compact footprint and includes halogen lamp oven lighting.
The stand is constructed from stainless steel tube with casters, with front casters having dual swivel and wheel locks. It features 6 tray runners suitable for half size sheet pans.
| Product Specifications | |
|---|---|
| Brand | Turbofan |
| Model | E23D3 & SK23 |
| Category | Convection Ovens |
| Series | 20D Series |
| Capacity | 3 x Half Size Sheet Pans |
| Tray Spacing | 3 1/3" / 85mm |
| Fan | Bi-Directional Reversing Fan |
| Fan Size | 7” / 180mm ⌀ Full Stainless Steel |
| Temperature Range | 150° - 550°F / 50-260°C |
| Timer | 180 Minutes |
| Feet | Anti-Skid 2” / 50mm ⌀, 3” /76mm High Adjustable Stainless Steel Feet |
| Oven Chamber | Porcelain Enameled |
| # of Racks Included | 3 |
| Plug | NEMA 6-15P Cordset Fitted |
| Electrical | 220-240V, 50/60Hz, 1-phase, 3.0kW, 12A |
| Dimensions - W x D x H | 24" x 25.25" x 58.5" |
| Oven Rack Dimensions - W x D | 18" x 13" |
| Chamber Dimensions (W x D x H) | 19.5" x 13 3/8" x 12" |
| Chamber Volume | 1.8ft³ / 0.51m³ |
| Warranty | 1 Year |
| Certifications | NSF |
This program is for a restaurant or commercial kitchen owner needing longer timelines for larger purchases.
Financing your commercial kitchen equipment has never been faster or easier. Approvals within 24 hours.
For start-ups,
expansions &
renovations
Approved in
24 hours or less
12 - 60 month
terms available
Projects from
$1,000 - $1M
Own equipment
at the end of
the term
Payments tax
deductible
If you are looking for a short term solution, our easy rent-to-own program may be right for your restaurant or commercial kitchen business.
Rent-to-own is the solution with maximum flexibility for you and your business.
Try equipment
before buying it
Open Contract -
Buyout anytime
Convert rental
to lease
Low weekly
payments
Payments tax
deductible
Three easy
end-of-term options
