null
freedelivery secondary product family owned
0 items added to Cart
Your Cart is empty

Hoshizaki - Slim-Line 22" Air Cooled Flaker Ice Machine, 751 lbs/Day - F-801MAJ

(No reviews yet) Write a Review
SKU: HOS-F801MAJ
Brand: Hoshizaki
SKU: HOS-F801MAJ
Brand: Hoshizaki
$11,971.69
Special Order - Ships Direct See Below For Details
  • Rent from per week

    price shown excl. GST

    APPLY FOR FINANCE

  • Shipping Icon
    MADE IN USA
  • Shipping Icon
    FREE SHIPPING
    Enjoy free shipping on most orders over $99
  • Easy Return Icon
    EASY RETURNS
    Our main priority is ensuring your complete satisfaction See Details.
Hoshizaki - Slim-Line 22" Air Cooled Flaker Ice Machine, 751 lbs/Day - F-801MAJ Description

The F-801MAJ is capable of producing approximately 751 lbs of flaked ice per day. Flaked ice is perfect for salad bars, seafood counters, and other food displays that require long lasting sanitary ice. ENERGY STAR qualified.

This Air-Cooled, Slim Line Modular icemaker features the Advanced CleanCycle24 design plus a greaseless bearing auger construction making it simple to maintain.

The F-801MAJ requires a single phase, 115v/60/1, 3 wire, including ground. Must be hardwired at site, no cord/plug included.

*NOTE: Compatible bins & dispensers are sold separately: B-250, B-300, B-500, B-700, B-800, B-900, B-1150, B-1300, B-1500, B-1650, B-1150, B-1300, B-1500, B-1650. Please consult the Specification Sheet for additional details.

  • Dimensions: 22″ W x 27-3/8″ D x 26″ H
  • Up to 751 lbs of ice produced per 24 hours
  • Mount 2 units side-by-side for 2x the ice production
  • Produces flaked ice
  • Durable stainless steel exterior
  • 2 second rinse every hour to remove sediment for cleaner ice
  • Advanced CleanCycle24 design
  • Infrared bin control for easy cleaning and reliability
  • R-404A refrigerant
  • 115v/60/1
  • Must be hardwired at site, no cord/plug included
  • ENERGY STAR qualified
  • Three Years: Parts & Labour warranty on entire machine
  • Five Years: Parts warranty on Compressor, air-cooled condenser coil

This item is not warehoused by Williams Food Equipment, processing times, delivery times and availability may vary. If this item is required by a certain date, please contact Williams Food Equipment before ordering to ensure delivery times can be met. It may not be possible to cancel this item once ordered and may be non-returnable. If returnable this item may be subject to restocking charges and return delivery fees outside of the control of Williams Food Equipment. If you have any questions about this item or the terms above, please call us at 1-888-334-3233 or email us at commercial@williamsfoodequipment.com.

Product Specifications
Brand Hoshizaki
Model F-801MAJ
Type Ice Machines
Series Slim-Line
Condenser Air
Cube Type Flakes
Ice Production Air/Water Temp 70°/50°F 751 lbs / 24 hr
Ice Production Air/Water Temp 90°/70°F 566 lbs / 24 hr
Potable Water Usage Per 100 lbs 12 Gallons
kWh Usage Per 100 lbs 4.5
Min. Circuit/ Max. Fuse Size 15A
Amps 11.8A
Voltage 115V/60/1
Circuit Wires (including ground) 3
Heat Rejection BTU/hr 5,900
Refrigerant R404a
Refrigerant Charge Amount 1 lbs. 12 oz.
Ambient Temp Range 45 - 100°F
Water Temp Range 45 - 90°F
Water Pressure 10 - 113 PSIG
Voltage Range 104 - 127V
Material Stainless Steel
Country of Origin USA
Certifications AQ / KCL / NSF / AHRI / UL / Energy Star
Warranty 3 Years / 5 Years Parts Compressor
Dimensions - WDH 22" x 27-3/8" x 26"

Commercial Kitchen Equipment Financing

Convenient & Flexible Options

Lease to Own

This program is for a restaurant or commercial kitchen owner needing longer timelines for larger purchases.

Financing your commercial kitchen equipment has never been faster or easier. Approvals within 24 hours.

  • For start-ups,
    expansions &
    renovations

  • Approved in
    24 hours or less

  • 12 - 60 month
    terms available

  • Projects from
    $1,000 - $1M

  • Own equipment
    at the end of
    the term

  • Payments tax
    deductible

Rent to Own

If you are looking for a short term solution, our easy rent-to-own program may be right for your restaurant or commercial kitchen business.

Rent-to-own is the solution with maximum flexibility for you and your business.

  • Try equipment
    before buying it

  • Open Contract -
    Buyout anytime

  • Convert rental
    to lease

  • Low weekly
    payments

  • Payments tax
    deductible

  • Three easy
    end-of-term options