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The PrimaVac305 in-chamber vacuum sealer covers an array of applications for professional kitchens and foodservice or catering operations. It features a 305mm / 12" seal bar and can easily handle one gallon pouches or larger. Preserve, store, or create new menu options with in-chamber vacuum sealing from PrimaVac.
Unit comes with 80 pouches: 20 ea. HVCP30608, HVCP31013, HVCP30812, HVCP31214.
Removable filler plate FP305 is sold separately.
Keep an extra seal bar SB305 (sold separately) on hand to minimize any down-time.
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| Product Specifications | |
|---|---|
| Brand | Hamilton Beach Commercial |
| Model | PrimaVac305 |
| Heat Seal Bar | 12” (305 mm) |
| Dimensions - inches | 19.35" D x 14.92" W x 14.69" H |
| Dimensions - mm | 491 D x 379 W x 373 H |
| Pump Capacity | 12 Cubic Meters / Hour |
| Electrical | 120V / 60 Hz / 400 Watts / 5 Amps |
| Chamber Dimensions - D x W x H | 14.96" x 12.6" x 4.9" |
| Maximum Pouch Size | 12" x 14" |
| Warranty | 2 Years |
| Certification | NSF |
This program is for a restaurant or commercial kitchen owner needing longer timelines for larger purchases.
Financing your commercial kitchen equipment has never been faster or easier. Approvals within 24 hours.
For start-ups,
expansions &
renovations
Approved in
24 hours or less
12 - 60 month
terms available
Projects from
$1,000 - $1M
Own equipment
at the end of
the term
Payments tax
deductible
If you are looking for a short term solution, our easy rent-to-own program may be right for your restaurant or commercial kitchen business.
Rent-to-own is the solution with maximum flexibility for you and your business.
Try equipment
before buying it
Open Contract -
Buyout anytime
Convert rental
to lease
Low weekly
payments
Payments tax
deductible
Three easy
end-of-term options
