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Cleveland offers the most technically advanced product line of steam jacketed Mixer Kettles available today. The combination of rapid heat transfer via steam heating and the hydraulically powered stirring/scraping action, go together to produce quality food quickly and efficiently.
The stirring / scraping effect (produced by the main Agitator and secondary Agitator) not only thoroughly mixes the product, but it also reduces heating and cooling times dramatically. It also features an insulated heat exchanger.
Permanently filled with treated, distilled water. Venting and/or refilling not required.
3 HorsePower Hydraulic powered Agitator, Scraper and Bridge Lift.
Infinitely Variable Scraper Speed Control from 0 to 40 rpm.
Infinitely Variable Ratio between Scraper and Agitator:
Agitator rotates from 0 to 8 times the speed of the Scraper.
Removable (without tools) Nylon Blades scrape the entire Jacketed Surface.
Safety Device prevents high speed Starts.
Mixing stops when Bridge is lifted.
Agitator and Scraper are Bayonet Mounted for easy removal.
Roller bearings and case hardened self-locking worm and segment gear.
High Efficiency (65%) Forced Air Double Pass Heating System. 140M BTU on 40 gallons.
50 psi Steam Jacket Rating.
Enclosed, Balanced 10 gauge Stainless Steel - hydraulically operated.
Precise temperature controls with less than 1º C temperature differences. LED indicator for Heat Cycle and Low Water Indicator, Power On/Off Switch.
3" diameter.
Level adjustable.
With gallon markings.
| Product Specifications | |
|---|---|
| Brand | Cleveland |
| Model | MKGL40T |
| Type | Steam Kettles/Mixers |
| Style | Floor |
| Capacity | 40 Gallons / 150 L |
| Fuel Type | Liquid Propane |
| Electrical | 240V / 60Hz / 3Ph |
| Amps | 15 |
| BTU | 140,000 |
| Water Column | 3.5 |
| BTU/ Cu.Ft. | 2,500 |
| Supply Pressure | 4" to 14" W.C |
| Dimensions - DWH | 48" x 63.75" x 40.5" |
| Certifications | AGA / CGA / NSF |
| Country of Origin | North America |
This program is for a restaurant or commercial kitchen owner needing longer timelines for larger purchases.
Financing your commercial kitchen equipment has never been faster or easier. Approvals within 24 hours.
For start-ups,
expansions &
renovations
Approved in
24 hours or less
12 - 60 month
terms available
Projects from
$1,000 - $1M
Own equipment
at the end of
the term
Payments tax
deductible
If you are looking for a short term solution, our easy rent-to-own program may be right for your restaurant or commercial kitchen business.
Rent-to-own is the solution with maximum flexibility for you and your business.
Try equipment
before buying it
Open Contract -
Buyout anytime
Convert rental
to lease
Low weekly
payments
Payments tax
deductible
Three easy
end-of-term options
