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Atmovac - 19 L Sous Vide Soft Cooker

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Brand: Atmovac
Brand: Atmovac
Was: $1,949.00
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Atmovac - 19 L Sous Vide Soft Cooker Description

ATMOVAC Softcooker SR23 - Low temperature sous vide cooking device with water static heating. 

  • Maximum volume 19 liters (5 gal.)
  • Minimum volume 17 liters (4 gal.) minimum water fill
  • Made of AISI 304 stainless steel structure
  • Works on every surface table
  • Powerful shock-proof coated heating elements in contact with tank bottom
  • Electronic control temperature system and display
  • Same control system of Delta T
  • Softcooker with of 0,2 °C
  • 5 programs to keep in memory - allows to save your favorite recipes
  • Temperature setting in C° & F°
  • Comes with lid

  • Sous-vide cookers offer an excellent temperature stability, reliability and flexibility
  • Bright LED display visualizes temperature and working time
  • Temperature range from 30°C to 100°C, accuracy 3°C
  • Compact space-saving design with practical handles to carry it
  • Equipped with a factory fitted drain valve so the unit can be easily drained and cleaned

This item is not warehoused by Williams Food Equipment, processing times, delivery times and availability may vary. If this item is required by a certain date, please contact Williams Food Equipment before ordering to ensure delivery times can be met. It may not be possible to cancel this item once ordered and may be non-returnable. If returnable this item may be subject to restocking charges and return delivery fees outside of the control of Williams Food Equipment. If you have any questions about this item or the terms above, please call us at 1-888-334-3233 or email us at 

Product Specifications
Brand Atmovac
Wattage 1150
Amerpage 9A
Volts 110
Nema 5-15P
Capacity 19 L
Temperature 68 - 212°F
Temperature Variance (+/-) 0.3°F
Material 304 AISI St./Steel enclosure & inner container
Dimensions (L X W X H) 14.6 x 15.8 x 11.8"
Country of Origin Italy

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If you are looking for a short term solution, our easy rent-to-own program may be right for your restaurant or commercial kitchen business.

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