Victorinox - Nylon 2.25" Right Or Left Handed
A great all-rounder. The Fibrox Carving Knife from the professional line of knives by Victorinox is prized by home cooks and professional chefs alike for its comfortable, non-slip, ergonomic handle and for the optimal weight and balance its extra wide blade delivers. With a razor-sharp edge that rarely requires sharpening, this knife promises both ease and efficiency when slicing cooked and grilled meat or larger foods.
The Victorinox 40520 Chef Knife: 8-in. is meant to perform well through a wide variety of kitchen tasks. Chop, slice, and mince fruits, vegetables, and meats with this 8″ chef knife with Fibrox handle! While this knife’s wide blade is perfect for lifting and moving chopped ingredients and foods, its 8″ long size allows you to cut large amounts of product at a time as well. Plus, the handle’s contours ensure that the knife will fit comfortably in your hand as you tackle food preparation tasks.
Crafted from high-carbon stainless steel, this knife’s blade is built strong to provide you with the ability to create smooth, accurate cuts. The high-quality blade won’t even discolor or corrode over time. Featuring a durable, black, slip-resistant Fibrox handle, this knife is an ideal addition to the knife collection in your restaurant or catering kitchen!
|Blade Length||8 Inches|
|Blade Material||High Carbon Stainless Steel|
|Country of Origin||Switzerland|
|Warranty||Limited Lifetime Warranty|
Excellent knife - Best knife I've ever had. Cuts through everything as if things were made of butter, it's impressive. Most importantly, it stays sharp a lot longer than other knives. The handle is very comfortable but it is not continous with the blade which makes cleaning a little bit harder. Overall very satistisfied with this knive.
This is the best knife I've ever owned. It is also one of the cheapest. Would recommend heavily. - I have owned this knife for about 6 months now. This knife was everything I hoped it would be. well balanced, incredibly sharp, sturdy construction. of course this means it cuts well. and by well I mean on par if not better than more expensive knives I've used in the past. this price/value for this knife is insane. It cuts through everything i throw at it with no effort, despite the low cost. I've never reviewed a product i found no flaws with, but I cannot think of any flaws with this knife. It is competitively priced, well constructed, and incredibly sharp. If you keep it honed and sharpen it once in a while, it should last a long while.