The Victorinox 8" Granton Edge Butcher Knife is designed for efficient trimming, portioning and slicing of meat. Its wide, sturdy blade provides the strength and control needed for everyday butchering tasks, while the sharp cutting edge makes clean, precise cuts through meat, fat and connective tissue.
The Granton edge features hollowed areas along the blade that create small air pockets between the knife and the meat. This helps reduce sticking and allows meat to release more easily from the blade, making repeated slicing and portioning more efficient.
The slip-resistant Fibrox handle provides a comfortable, secure grip, even during extended use. Made in Switzerland and built for professional food preparation, this butcher knife is well suited for butcher shops, meat departments, commercial kitchens, restaurants and serious home cooks.
- 8" Granton edge blade for efficient meat cutting
- Wide, sturdy blade for strength and control
- Granton edge helps reduce meat from sticking
- Ideal for trimming, portioning and slicing
- Slip-resistant Fibrox handle for a secure grip
- Made in Switzerland
- Dishwasher safe
| Product Specifications | |
|---|---|
| Brand | Victorinox |
| Series | Fibrox |
| Type | Butcher Knives |
| Model | 5.7423.20 |
| Blade Length | 7.87" |
| Blade Material | Stainless Steel |
| Blade Edge | Granton |
| Handle Material | Thermoplastic Elastomers (TPE) |
| Handle Color | Black |
| Dishwasher Safe | Yes |
| Certifications | NSF |
| Country of Origin | Switzerland |
| Warranty | Limited Lifetime |