Introducing the Victorinox 5.6613.15D Boning Knife - the perfect tool for any professional or home chef looking for precise and efficient meat preparation. With its narrow, curved and flexible 6-inch stainless steel blade, this boning knife is designed to let you easily maneuver around bones and joints, making filleting and trimming meat a breeze.
Crafted to meet the highest industry standards, this knife features a black Fibrox® Pro dual-grip non-slip handle that provides exceptional grip and comfort, even when working with wet or greasy hands. The handle is also NSF approved, ensuring that it's safe and hygienic for use in commercial kitchens. Whether you're working with poultry, beef, pork, or fish, this boning knife will help you achieve the perfect results every time. So why wait? Add the Victorinox 5.6613.
15D Boning Knife to your kitchen arsenal today and experience the difference that quality craftsmanship makes!
Victorinox, 5.6613.15D, Boning Knife, 6", narrow, curved, flexible, stainless steel blade, black Fibrox® Pro dual-grip non-slip handle, NSF
Product Specifications | |
---|---|
Brand | Victorinox |
Blade Length | 6 Inches |
Series | Fibrox |
Type | Boning |
Construction | Stamped |
Blade Material | High Carbon Stainless Steel |
Country of Origin | Switzerland |
Warranty | Limited Lifetime Warranty |