The Victorinox Fibrox 14" Slicing Knife is designed for smooth, precise slicing of ham, roast beef, turkey, roasts and other large cuts of cooked meat. The long 14-inch blade allows for longer, more consistent slicing strokes, helping produce even slices while reducing the need for repeated cutting. The rounded tip provides added control and helps make the knife well suited for slicing and serving cooked meats.
Featuring a slip-resistant Fibrox handle, this professional ham slicer provides a comfortable and secure grip during extended food preparation. Its long blade and durable construction make it an excellent choice for commercial kitchens, delis, butcher shops, catering operations and other foodservice applications. The Victorinox Fibrox 14" Slicer combines professional performance, comfortable handling and the dependable quality associated with Victorinox.
- 14" blade for smooth, consistent slicing
- Rounded tip for added control
- Ideal for ham, roasts and other cooked meats
- Long blade allows for efficient slicing strokes
- Slip-resistant Fibrox handle for a secure grip
- Designed for professional foodservice use
- Victorinox quality and construction
| Product Specifications | |
|---|---|
| Brand | Victorinox |
| Series | Fibrox |
| Type | Slicing & Carving Knives |
| Model | 5.4203.36 |
| Blade Length | 14.17" |
| Blade Material | Stainless Steel |
| Blade Edge | Straight |
| Handle Material | Thermoplastic Elastomers (TPE) |
| Handle Color | Black |
| Dishwasher Safe | Yes |
| Certifications | NSF |
| Country of Origin | Switzerland |
| Warranty | Limited Lifetime |