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Somerset - Cheese Shredder - SCS-150

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Brand: Somerset
Brand: Somerset
Special Order - Usually Ships in 2 - 3 Weeks
  • Rent from per week

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Somerset - Cheese Shredder - SCS-150 Description

The Somerset cheese shredder is small enough to fit into a small shop and strong enough to handle commissary style production. This unit comes standard with a 3/16” blade.

Perfect for: pizzerias, restaurants, institutions, bakeries, Mexican establishments and other ethnic food production.

  • Shred 25+ pounds of cheese per minute
  • Machine accepts 8 pound blocks of cheese
  • All stainless steel construction
  • NSF approved
  • No adjustments needed
  • Maintenance free
  • Fully assembled with 3/16” standard blade
  • Made in the U.S.A.

This item is not warehoused by Williams Food Equipment, processing times, delivery times and availability may vary. If this item is required by a certain date, please contact Williams Food Equipment before ordering to ensure delivery times can be met. It may not be possible to cancel this item once ordered and may be non-returnable. If returnable this item may be subject to restocking charges and return delivery fees outside of the control of Williams Food Equipment. If you have any questions about this item or the terms above, please call us at 1-888-334-3233 or email us at 

Product Specifications
Brand Somerset
Shredding Capacity 25+ lbs per minute
Cheese Block Size 8 lbs
Construction Stainless Steel
HP / Phase 2HP / 1PH
Volts / Hertz 220V – 50Hz/60Hz
Dimensions - D x W x H 19.2" x 18" x 57.4"
Certification NSF / CE
Country of Origin USA

Commercial Kitchen Equipment Financing

Convenient & Flexible Options

Lease to Own

This program is for a restaurant or commercial kitchen owner needing longer timelines for larger purchases.

Financing your commercial kitchen equipment has never been faster or easier. Approvals within 24 hours.

  • For start-ups,
    expansions &

  • Approved in
    24 hours or less

  • 12 - 60 month
    terms available

  • Projects from
    $1,000 - $1M

  • Own equipment
    at the end of
    the term

  • Payments tax

Rent to Own

If you are looking for a short term solution, our easy rent-to-own program may be right for your restaurant or commercial kitchen business.

Rent-to-own is the solution with maximum flexibility for you and your business.

  • Try equipment
    before buying it

  • Open Contract -
    Buyout anytime

  • Convert rental
    to lease

  • Low weekly

  • Payments tax

  • Three easy
    end-of-term options