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Global - 12" Salmon Slicing Knife - G-10

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SKU: GLB-71G10
SKU: GLB-71G10
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Global - 12" Salmon Slicing Knife - G-10 Description

Blade construction: CROMOVA 18 high carbon stainless steel
Balanced stainless steel molded dimpled handle, provides safe grip
Blade edge is ground on each side creating a straight sharp edge
Designed solely for the paper-thin slicing of delicate fish
Hand wash with gentle dish soap & dry
Made in Japan; Lifetime Warranty

Global Knives have two most innovative features - their edge and the way they are balanced. The most important feature of any knife is its edge. The blade is made from one of the finest steels- CROMOVA 18 stainless steel. This special steel is ice-tempered and hardened to a Rockwell Hardness of 56-58, which remains razor sharp longer than any other steel and resists rust, stains and corrosion. The blade edge is ground on both sides of the blade like western style blades; however the edge is ground to a straight point rather than a beveled edge which results in a razor sharp edge that will stay sharper longer. To balance the blade, all Global knives have a unique hollow handle filled with the right amount of sand to create the perfect balance. Global knives are truly unique. Made in Japan
Product Specifications
Brand Global Knives
Type Slicing & Carving
Series G-Series
Blade Length 12 Inch
Material Stain and Rust Resistant Cromova 18 Stainless Steel
Country of Origin Japan
Handle Material Made of hollow handles which are then filled with sand to achieve the desired weight and deliver the perfect balance
Rockwell Hardness Ice tempered and hardened to Rockwell C56 - C58 degrees