The EFI Sales Double Electric Convection Oven is engineered for high-volume performance, consistency, and durability—making it an ideal solution for busy commercial kitchens. With two spacious oven cavities, each measuring 29" x 22.5" x 19.6", this unit allows you to cook multiple dishes simultaneously without compromising quality or efficiency.
Constructed with a stainless-steel exterior and porcelain enamel interiors, the oven is built to withstand daily use while remaining easy to clean. Each cavity features independent doors with full-view, double tempered glass windows and dual halogen interior lights, providing clear visibility of your cooking at all times.
Inside, five nickel-plated grab-and-go racks per oven sit on multiple adjustable positions, offering flexibility for a wide range of cooking needs. Powered by three high-performance heating elements and a two-speed, 1/2 hp fan motor, the oven delivers even heat distribution for consistent cooking results, enhanced food color, and optimal texture.
The advanced control system includes an electronic thermostat, a 60-minute manual timer with reminder alerts, and automatic temperature regulation designed for energy efficiency and environmental responsibility. The two-speed circulation system and dual-stage fan control ensure precise airflow and ease of operation.
Additional features include a forced cool-down fan mode for rapid temperature reduction, a convenient oven cooling switch, and a downward-opening control panel for easy servicing. Mounted on four heavy-duty 6" casters (two locking), this unit is easy to position and secure in any kitchen layout.
Reliable, powerful, and user-friendly, the EFI Sales Double Electric Convection Oven delivers the capacity and performance professionals need to keep up with demand while maintaining consistent, high-quality results.
- Stainless door, glass window, light
- 5 racks, 13 positions (each oven)
- Porcelain interior, easy-clean
- Auto ignition & temp control
- Timed reminders
- Two-speed even heating
- Dual-speed fan control
- Quick cool-down switch
This item is not warehoused by Williams Food Equipment, processing times, delivery times and availability may vary. If this item is required by a certain date, please contact Williams Food Equipment before ordering to ensure delivery times can be met. It may not be possible to cancel this item once ordered and may be non-returnable. If returnable, this item may be subject to restocking charges and return delivery fees outside of the control of Williams Food Equipment. If you have any questions about this item or the terms above, please call us at 1-888-334-3233 or email us at [email protected].
| Product Specifications | |
|---|---|
| Brand | EFI Sales |
| Type | Convection Ovens |
| Series | HCV1 |
| # of Ovens | 2 |
| Temperature Range | 150°F to 500°F / 66°C to 260°C |
| Oven Dimensions - WDH | 29" x 22.5" x 19.6" / 740 x 570 x 500 mm |
| Electrical | 208V / 60Hz / 3Ph |
| Amps | 31 |
| Watts | 10 kW |
| Fan Motor Horsepower | 1/2 |
| Fan Motor RPM | 1725 / 1140 |
| Plug | Hard Wire |
| Casters | 6" |
| Dimensions - WDH | 38.2" x 44.5" x 69.3" / 970 x 1130 x 1760 mm |
| Product Weight | 810 lbs / 368.5 kgs |
| Warranty | 1 Year |
| Series | Versa Heat |