The All-Clad Stainless 12-inch Skillet is ideal for searing, browning and pan-frying everything from eggs to meats. This skillet features a flat bottom and flared sides that make tossing foods effortless and allows for easy turning with a spatula. Great for cooking at high heat with oils to develop foods with full, rich flavor, color and crisp texture.
- Premium tri-ply construction delivers even heat distribution without hot spots
- Superior stick resistance as a result of starburst finishing on the pan's stainless steel interior
- Permanently secured riveted stainless steel handles with convenient eyelet for hanging
- 18/10 stainless steel cooking surface will not react with food
- Compatible with all cooktops, including induction; Oven and broiler safe