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The All-Clad Stainless Skillet is ideal for searing, browning and pan-frying everything from eggs to meats. This skillet features a flat bottom and flared sides that make tossing foods effortless and allows for easy turning with a spatula. Great for cooking at high heat with oils to develop foods with full, rich flavor, color and crisp texture.
| Product Specifications | |
|---|---|
| Brand | All-Clad |
| Capacity | 2 Qt |
| Diameter | 10 Inch |
| Type | Fry Pans and Skillets |
| Series | D3 Stainless |
| Material | Try-Ply Stainless Steel |
| Induction Ready | Yes |
| Country of Origin | USA |
| Heat Source | Any, Including Induction, Oven and Broiler Safe to 600°F |
Well worth the price! - I bought this skillet following the recommendation of PBS' cooking show "America's Test Kitchen", and I must say I am not disappointed by its performance. You do need however to take care of this product with a good stainless steel cleaner.
