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The Turbofan Series of convection ovens have a fresh, contemporary, smart design that looks superior in any front of house application. The Turbofan 20 Series offers a new standard in reduced oven footprints, a broader product series and increased loading capacity to suit virtually any application. Turbofan 20 Series enables you to achieve consistent results and evenness of cooking or baking.
The E27-3 provides increased power and capacity with 4.2kW of heating power. It offers three full tray performance with 3 1/3” tray spacing, a single bi-directional reversing fan system to circulate the heat efficiently and effectively and dual halogen lamps. This oven is a dependable performer.
The stand is constructed from stainless steel tube with casters, with front casters having dual swivel and wheel locks. It features 6 tray runners suitable for up to 12 half size sheet pans or 6 full size sheet pans.
| Product Specifications | |
|---|---|
| Brand | Turbofan |
| Model | E27M3 & SK2731U |
| Category | Convection Ovens |
| Series | 20M Series |
| Capacity | 3 x Full Size Sheet Pans |
| Tray Spacing | 3 1/3" / 85mm |
| Fan | Bi-Directional Reversing Fan |
| Fan Size | 7” / 180mm ⌀ Full Stainless Steel |
| Temperature Range | 150° - 550°F / 50-260°C |
| Timer | 60 Minutes |
| Feet | Anti-Skid 2” / 50mm ⌀, 3” /76mm High Adjustable Stainless Steel Feet |
| Oven Chamber | Porcelain Enameled |
| # of Racks Included | 3 |
| Plug | No Cordset Supplied |
| Electrical | 208V, 50/60Hz, 1-phase, 4.2kW, 20A |
| Dimensions - W x D x H | 31 7/8" x 30" x 58.5" |
| Oven Rack Dimensions - W x D | 26" x 18" |
| Chamber Dimensions (W x D x H) | 27 3/8" x 18.5" x 12" |
| Chamber Volume | 3.53ft³ / 0.1m³ |
| Warranty | 1 Year |
| Certifications | NSF |
This program is for a restaurant or commercial kitchen owner needing longer timelines for larger purchases.
Financing your commercial kitchen equipment has never been faster or easier. Approvals within 24 hours.
For start-ups,
expansions &
renovations
Approved in
24 hours or less
12 - 60 month
terms available
Projects from
$1,000 - $1M
Own equipment
at the end of
the term
Payments tax
deductible
If you are looking for a short term solution, our easy rent-to-own program may be right for your restaurant or commercial kitchen business.
Rent-to-own is the solution with maximum flexibility for you and your business.
Try equipment
before buying it
Open Contract -
Buyout anytime
Convert rental
to lease
Low weekly
payments
Payments tax
deductible
Three easy
end-of-term options
