High Performance. Small Footprint!
The Trento Compact is a sleek, durable, and space-saving electric deck oven engineered for businesses that want professional pizza-baking power without sacrificing valuable kitchen real-estate. Merging premium stainless steel construction with effortless operation, it delivers fast, precise, and consistent results in a highly efficient design.
-
Ideal for Limited-Space Establishments: Perfectly suited for bars, cafes, snack bars, food trucks, kiosks, and small restaurants looking to add high-quality pizza or baked goods to their menu without overcrowding the kitchen.
-
High-Heat Performance: Reaches professional maximum temperatures of up to 450°C (842°F), ensuring rapid cooking times and traditional high-heat baking quality.
-
Independent Dual-Heat Control: Features dual thermostats for autonomous management of top (ceiling) and bottom (bedplate) temperatures, allowing you to perfectly balance the bake for a flawless crust and melted toppings.
-
Ultra-Stackable Vertical Design: Built to scale with your business. Up to four individual chambers can be stacked vertically, maximizing your output potential while maintaining the exact same countertop footprint.
-
Premium Refractory Stone Deck: Equipped with a professional refractory stone cooking surface that guarantees authentic, crispy crusts and excellent heat retention for rapid recovery times.
-
Built to Last: Constructed with a rugged, easy-to-clean stainless steel body designed to withstand the daily rigors of a busy commercial environment.
-
Ergonomic & High-Visibility Door: Features an ergonomic, cool-touch handle for smooth operation and a large, robust glass viewing window paired with internal chamber lighting to monitor cooking at a glance.
-
Straightforward Precision: Simple, reliable mechanical controls and a standard built-in thermometer ensure hassle-free operation and accurate temperature tracking for any kitchen staff member.
This item is not warehoused by Williams Food Equipment, delivery times and availability may vary. If this item is required by a certain date, please contact Williams Food Equipment before ordering to ensure delivery times can be met. It may not be possible to cancel this item once ordered and may be non-returnable. If returnable, this item maybe subject to restocking charges and return delivery fees outside the control of Williams Food Equipment. This item is intended for commercial use only and not intended for residential use. Use of this item in a residential setting will void any warranty. Williams Food Equipment and the vendor are not responsible for any damages caused using this item in a residential setting and reserve the right to cancel any order shipping to a residential address. If you have any questions about this item or the terms above, please call us at 1-888-334-3233 or email us at [email protected].
| Product Specifications | |
|---|---|
| Brand | Omcan |
| Model | PE-IT-0005 |
| Series | Trento |
| Item Number | 40633 |
| Type | Pizza Ovens |
| 13" Pizzas per Hour | 15 |
| Capacity | One 12" or 13" Pizza |
| Maximum Temperature | 842°F / 450°C |
| Chamber Dimensions - WDH | 13.75" x 13.75" x 3.3" / 350 x 350 x 85 mm |
| Electrical | 220V / 60Hz / 1Ph |
| Watts | 2.2 kW |
| Plug | NEMA 6-15P |
| Dimensions - WDH | 23.4” x 19” x 11.3" / 594 x 482.6 x 287mm |
| Product Weight | 51 lbs / 23 kgs |
| Certifications | QPS |
| Warranty | 1 Year |
| Country of Origin | Italy |