Miyabi - Kaizen II 5000 FC-D 6.5" Nakiri Description
Designed to exacting standards, MIYABI continues to strive for perfection with the MIYABI Kaizen Collection. "Kaizen" Japanese for "improvement" or "change for the better" is a way of life. This series combines the latest technology with sleek, modern lines and centuries of knife-making artistry. Forged 49 layer construction with an FC61 super steel core protected by 48 alternating layers of stainless steel ground to expose a unique Damascus design and wavy katana edge. The ergonomically shaped black Pakka wood handle features a striking mosaic pin, red decorative ring and end-cap with logo. Handcrafted in Seki, Japan. The Nakiri is designed for chopping, slicing and dicing produce.
- FC61 fine carbide steel blade core
- 48 layers of steel surrounding the core create the Damascus-design
- FRIODUR ice-hardened for extreme hardness
- Rockwell hardness of approximately 61
- Pakka wood handle accented by a steel mosaic pin and handle end cap
- Hand wash only
- Handcrafted in Seki, Japan
Charasteristics
- Substance:Â FC61
- Type of handle:Â consealed tang
- Type of edge:Â Fine Edge
- Edge finishing:Â Honbazuke edge
- Manufacturing method:Â welded
- Blade hardness (HRC):Â 60-62 HRC
Measurements
- Net weight:Â 0.209 kg / 0.46 lbs
- Length of product:Â 32.5 cm / 12.80 in
- Width of product:Â 2.48 cm / 0.98 in
- Height of product:Â 5.2 cm / 2.05 in
- Blade length:Â 17 cm / 6.69 in
| Product Specifications | |
|---|---|
| Brand | Miyabi |
| Type | Nakiri |
| Series | Kaizen II 5000FCD |
| Blade Length | 6.5 Inch |
| Country of Origin | Japan |
