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Lodge Pizza Pan

 

For the crispiest of crusts, try a Lodge Pizza Pan for your next pizza encounter! The Lodge Cast Iron Pizza/ Baking Pan is one of the most versatile pieces of cookware you will employ. Placing some corn meal down before your pie will give you a taste of the old country here in The Great White North! Pizza isn’t the only thing a Lodge cast iron pizza pan can be used for of course! Baking flatbreads, to searing prawns is perfect for this pizza pan

The Lodge Pizza Pan is naturally seasoned, so the cooking surface delivers great results every time! The Lodge Pizza Pan won't dent, bow, or buckle at even the highest of temperatures. The Lodge Baking Pan is designed for baking to the edge. Utilize this pizza slate to take pizza night to the next level at your own home! The Lodge Pizza Pan delivers exceptional heat allocation and preservation for steady, uniform cooking. 

The twin grip layout creates an ease to control, lift, and carry this pan around the home. With the rimless shape, you get the ideal huge crust with even cooking every time you employ the Lodge Pizza Pan.

A Great Review From A Happy User!

5.0 out of 5 stars Best Dosas..

Reviewed in the USA on 3/27/2016

Do you continuously long for those crispy dosas... Well, here is what you must get for those restaurant quality dosas. The heavy gauge retains and distributes heat well to give that perfect consistency in a dosa. I tried many skillets, but none of them come close to this. I must admit it was lot of work to seasoning this skillet. But was all worth it.


We had to share this review from another site to explain the multiple uses of the Lodge Pizza Pan. When you need something crispy, flaky, or just thoroughly cooked on a flat surface, choose the Lodge Pizza Pan!

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