Wash dishes practically anywhere with this DishStar undercounter!
Equipped with Steam Elimination, this powerful unit releases very little steam into the air so the possibilities are endless! The Energy Recovery System collects the hot water vapor inside the machine and uses it to preheat the incoming rinse water. It operates on a single cold water connection, and comes packed with standard features such as built-in booster heater with Sani-Sure™ final rinse system, automatic pumped drain, built-in chemical pumps and priming switches, and much more! Jackson's undercounters are perfect for small restaurants, coffee shops, cafes, bars, quick service restaurants, care facilities and convenience stores.
- High temperature sanitizing dishwasher
- Steam Elimination
- Energy Recovery
- Operates on a single cold water connection
- Three selectable timed cycles
- Energy Recovery System collects the hot water vapour inside the machine and uses it to preheat the incoming rinse water
- Operates on a single cold water connection
- Cleans 24 racks per hour using just 0.60 gallons of water per rack
- Automatic fill
- Push button start
- Energy Saver Mode
- Door interlock
- Built-in booster with Sani-Sure final rinse system
- Labyrinth-type door design
- Automatic drain for floor or wall drain installations
- Stainless steel wash pump
- Solid-state controls
- Digital LED temperature/operator display
- Delime cycle
- Door switch
- Built-in chemical pumps and priming switches
- One (1) each peg and combination rack included
- 1-year parts and labour warranty
This item is shipped direct and not warehoused by Williams Food Equipment, delivery times and availability may vary. If this item is required by a certain date, please contact Williams Food Equipment before ordering to ensure delivery times can be met. It may not be possible to cancel this item once ordered and may be non-returnable. If returnable, this item maybe subject to restocking charges and return delivery fees outside the control of Williams Food Equipment. This item is intended for commercial use only and not intended for residential use. Use of this item in a residential setting will void any warranty. Williams Food Equipment and the vendor are not responsible for any damages caused using this item in a residential setting and reserve the right to cancel any order shipping to a residential address. If you have any questions about this item or the terms above, please call us at 1-888-334-3233 or email us at [email protected].
| Product Specifications | |
|---|---|
| Brand | Jackson |
| Model | DishStarHT-E-SEER |
| Type | Dishwashers |
| # of Cycles | 3 |
| Controls | Solid State |
| Temperature/Operator Display | Digital LED |
| # of Racks per Hour | 24 |
| Dishes per Hour | 600 |
| Glasses per Hour | 864 |
| Gallons per Rack | 0.6 |
| Minimum Wash Temperature | 155°F / 68°C |
| Minimum Rinse Temperature | 180°F / 82°C |
| Wash Pump Material | Stainless Steel |
| Electrical | 208-230V / 60Hz / 1Ph |
| Dimensions - WDH | 24.25" x 27.88" x 33.31" / 615 x 692 x 846 mm |
| Depth w/ Door Open | 43-5/8" / 1108 mm |
| Inside Clearance Height | 14.25" / 362 mm |
| Wall Clearance | 0.25" / 7 mm |
| Drain Height | 1.75" / 44 mm |
| Product Weight | 240 lbs / 109 kgs |
| Certifications | Energy Star / ETL Sanitation / cETLus |
| Warranty | 1 Year |
| Series | DishStar |