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Our hotel ice dispensers have fingerprint-proof dispensing areas and oversized sinks to accommodate almost any size ice bucket. In addition, they dispense ¼ lb. of cube ice per second, allow access for easy cleaning and provide maximum ice storage in a minimum amount of space. This unit includes a water dispenser.
Power Clean: Quick access to bin without having to move the ice machine. Exterior is fingerprint resistant. Front access panel easily removes, and the interlock safety switches off machine agitation.
Turbo Dispense: Dispenses up to ¼ lb. of ice per second.
Corrosion Protection: Constructed from corrosion-resistant stainless steel and fingerprint-proof plastic.
This item is not warehoused by Williams Food Equipment, processing times, delivery times and availability may vary. If this item is required by a certain date, please contact Williams Food Equipment before ordering to ensure delivery times can be met. It may not be possible to cancel this item once ordered and may be non-returnable. If returnable this item may be subject to restocking charges and return delivery fees outside of the control of Williams Food Equipment. If you have any questions about this item or the terms above, please call us at 1-888-334-3233 or email us at commercial@williamsfoodequipment.com
| Product Specifications | |
|---|---|
| Brand | Ice-O-Matic |
| Dispenser Operation | Push/Water |
| ARI Bin Storage lbs (kg) | 180 (81) |
| Voltage Characteristics | 115/60/1 |
| Min. Circuit Ampacity | 2.1 |
| W x D x H (in.) | 30 x 33.5 x 53.25 |
| W x D x H (mm) | 762 x 851 x 1353 |
| Max Fuse Size | 15 |
This program is for a restaurant or commercial kitchen owner needing longer timelines for larger purchases.
Financing your commercial kitchen equipment has never been faster or easier. Approvals within 24 hours.
For start-ups,
expansions &
renovations
Approved in
24 hours or less
12 - 60 month
terms available
Projects from
$1,000 - $1M
Own equipment
at the end of
the term
Payments tax
deductible
If you are looking for a short term solution, our easy rent-to-own program may be right for your restaurant or commercial kitchen business.
Rent-to-own is the solution with maximum flexibility for you and your business.
Try equipment
before buying it
Open Contract -
Buyout anytime
Convert rental
to lease
Low weekly
payments
Payments tax
deductible
Three easy
end-of-term options
