CALL US TODAY
1-888-334-3233
The SR72B-30MD4 Steelheart Series Mega Top three-section refrigerator with drawer/door combo is a space-saving workhorse. Engineered to maintain food-safe temperatures in 100°F ambient conditions. With a net capacity of 18 cubic feet, this efficient mega top refrigerator and front air flow design is perfect for hot/tight kitchens.
The SR72B-30MD4 is constructed of stainless steel, which protects this unit from accidental damage and rust. Plus, it is easy to clean.
The SR72B-30MD4 also includes 1 epoxy coated wire shelf and 4 stainless steel drawers each with 1 divider bar, (4) 6″ stem casters (2 with brakes) are standard, plus the drawer slides are constructed of 16 gauge stainless steel with durable acetal rollers. Electrical consumption of 5.05 kWh/day at 4 Amps, 10 ft long cord with a 5 – 15P NEMA plug. 72″ x 10″ x 0.5″ thick white polyethylene cutting board is standard. The unit is ETL Safety (US & C) Listed, ETL Sanitation, Georgia Made Certified and includes a six years parts warranty, five years labour warranty, and seven years compressor warranty.
This item is not warehoused by Williams Food Equipment, processing times, delivery times and availability may vary. If this item is required by a certain date, please contact Williams Food Equipment before ordering to ensure delivery times can be met. It may not be possible to cancel this item once ordered and may be non-returnable. If returnable this item may be subject to restocking charges and return delivery fees outside of the control of Williams Food Equipment. If you have any questions about this item or the terms above, please call us at 1-888-334-3233 or email us at commercial@williamsfoodequipment.com.
| Product Specifications | |
|---|---|
| Brand | Hoshizaki |
| Model | SR72B-30MD4 |
| Type | Refrigerated Prep Tables |
| Series | Steelheart |
| # of Drawers | 4 |
| # of Doors | 1 |
| # of Shelves | 1 |
| Pan Capacity (# of 1/6 size x 4” deep) | 30 |
| Temperature Range | 32° to 52°F |
| Capacity | 18 cu. ft. |
| Dimensions - WDH | 72” x 34” x 44.25” |
| Cutting Board Dimensions | 72” W x 10” D x 1/2” Thick |
| Depth with Cutting Board Installed (including 1” bumper) | 37.5" |
| Door Opening Width x Height | 19.5” x 23” |
| Depth with Door at 90° (including 1” bumper) | 52.5" |
| Voltage | 115/60/1 |
| HACR Breaker | 15A |
| Plug | NEMA 5-15P |
| Cord Length | 10' |
| Voltage Range | 104 - 126 |
| Ambient Temp. Range | 45° to 100°F |
| Amps | 4 |
| Energy Consumption (kWh/day) | 5.05 |
| Heat Rejection (BTU/Hr.) | 719 |
| Approx. Nominal Compres. BTU/HR | 2431 |
| Horsepower | 1/3 |
| Refrigerant | R290 |
| Refrigerant Charge Amount | 2.6 oz. |
| Certifications | AQ / KCL / ETL / cETLus |
| Country of Origin | USA |
| Warranty | 5 Years Labour / 6 Years Parts / 7 Years Compressor |
| Material | Stainless Steel |
This program is for a restaurant or commercial kitchen owner needing longer timelines for larger purchases.
Financing your commercial kitchen equipment has never been faster or easier. Approvals within 24 hours.
For start-ups,
expansions &
renovations
Approved in
24 hours or less
12 - 60 month
terms available
Projects from
$1,000 - $1M
Own equipment
at the end of
the term
Payments tax
deductible
If you are looking for a short term solution, our easy rent-to-own program may be right for your restaurant or commercial kitchen business.
Rent-to-own is the solution with maximum flexibility for you and your business.
Try equipment
before buying it
Open Contract -
Buyout anytime
Convert rental
to lease
Low weekly
payments
Payments tax
deductible
Three easy
end-of-term options
