When you cook without boundaries, you can take your menu anywhere. Inspired by the culinary craftsmanship of master chefs, the new Garland Restaurant Range is the expert’s choice for durability, performance and ease of maintenance.
Superior structural rigidity and unmatched thermal management will reduce downtime over the long life of this state-of-the-art range. The new chassis design is built on over 120 years of global foodservice experience.
Garland's exclusive 33,000-BTU cast-iron Starfire-Pro burners combine speed with precise, even heat to improve efficiency and control. Engineered by experts, the protected individual burner pilots eliminate spillover outages, while split ergonomic grates and two-piece burners make cleaning easy and safe.
Quickly and accurately adjust to any cooking need with a completely redesigned 48" griddle that delivers a wide range of temperature settings. A 5/8" thick griddle plate has one control per 12 inches of griddle width. High splash guard and a 4.25" wide trough aid to control grease.
*NOTE: Image differs from product. This unit has two open burners and 48" griddle, along with 2 storage bases. It does not have an oven.
- Natural gas
- Two open burners
- Two storage bases
- One 48" griddle
- Ergonomic split cast iron top ring grates
- 33,000 Btu/Hr / 9.67 kW 2 piece cast iron Starfire-Pro open top burners
- 5/8" (15mm) thick steel griddle plate with manual Hi/Lo valve control, 23" (584mm) working depth surface
- 4.25" (108mm) wide grease trough
- 18,000 Btu/Hr / 5.27 kW cast iron "H" style griddle burner per 12"(305mm) width of griddle
- Large 27" (686mm) work top surface
- Stainless steel front and sides
- Stainless steel 5" (127mm) plate rail
- Stainless steel backguard, with removable stainless steel shelf
- 12" (305mm) section stamped drip trays with dimpled bottom
- 6" (152mm) adjustable stainless steel legs
- Large easy-to-use control knobs
- Gas regulator
- 1 Year warranty
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This item is not warehoused by Williams Food Equipment, processing times, delivery times and availability may vary. If this item is required by a certain date, please contact Williams Food Equipment before ordering to ensure delivery times can be met. It may not be possible to cancel this item once ordered and may be non-returnable. If returnable this item may be subject to restocking charges and return delivery fees outside of the control of Williams Food Equipment. If you have any questions about this item or the terms above, please call us at 1-888-334-3233 or email us at commercial@williamsfoodequipment.com
| Product Specifications | |
|---|---|
| Brand | Garland |
| Model | G60-2G48SS |
| Series | G-Series |
| Type | Ranges |
| Fuel Type | Natural Gas |
| # of Open Burners | 2 |
| # of Ovens | 0 |
| # of Griddles | 1 |
| # of Storage Bases | 2 |
| Open Burner BTU/Hr | 33,000 each |
| Griddle Burner BTU/Hr | 18,000 each |
| Total BTU/Hr | 138,000 |
| Open Burner kW | 9.67 |
| Griddle Burner kW | 5.27 |
| Manifold Operating Pressure | 4.5" WC / 11 Mbar |
| Legs | 6" (152mm) |
| Dimensions - DWH | 34.5" x 59.06" x 57" / 876 x 1500 x 1448 mm |
| Certifications | CSA Flame / CSA Star / cCSAus / NSF |
| Warranty | 1 Year |
