Cleveland - Mini MVP 10 Gallon Electric Tabletop Tilting Braising Pan/Skillet 240V/1Ph - SET10

• Heating Element are cast integrally into 1.25" (32mm) thick
  aluminum blocks which are securely camped to the underside
  of the cooking surface, providing even heat distribution and
  energy efficiency with rapid heat-up
• Stainless Steel Cooking Surface is structurally braced to
  prevent warping
• Meets IPX6 water rating guidelines
• Bead-blast Textured Cooking Surface Finish to reduce sticking
• Heavy Duty Stainless Steel Construction, with #4 Finish
• Easydial style controls with time and temperature controls and
  display, 3 cooking modes, built-in diagnostics and removable
  core temperature probe
• Solid State Temperature Control conveniently located in a Drip
  Proof Side Console. Temperature Controlled from 190°F (88°C)
  to 425°F (220°C)
• Sanitary Base Mounting for Table Top or Stand Mounted
  Installation
• Spring Assist Cover
• Removable Core Temperature Probe
• Typical approvals include UL, CSA, CE and NSF
• 12 gallon (45 liter) capacity to rim, 10 gallon (40 liter) working
  capacity

*NOTE: Replacement Lift-Off Cover and Food Strainer are sold separately.

This item is not warehoused by Williams Food Equipment, processing times, delivery times and availability may vary. If this item is required by a certain date, please contact Williams Food Equipment before ordering to ensure delivery times can be met. It may not be possible to cancel this item once ordered and may be non-returnable. If returnable this item may be subject to restocking charges and return delivery fees outside of the control of Williams Food Equipment. If you have any questions about this item or the terms above, please call us at 1-888-334-3233 or email us at commercial@williamsfoodequipment.com