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Cleveland - Mini MVP 10 Gallon Electric Tabletop Tilting Braising Pan/Skillet 240V/1Ph - SET10

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SKU: CLE-SET10.240V.1Ph
Brand: Cleveland
SKU: CLE-SET10.240V.1Ph
Brand: Cleveland
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Cleveland - Mini MVP 10 Gallon Electric Tabletop Tilting Braising Pan/Skillet 240V/1Ph - SET10 Description
  • Heating Element are cast integrally into 1.25" (32mm) thick
    aluminum blocks which are securely camped to the underside
    of the cooking surface, providing even heat distribution and
    energy efficiency with rapid heat-up
  • Stainless Steel Cooking Surface is structurally braced to
    prevent warping
  • Meets IPX6 water rating guidelines
  • Bead-blast Textured Cooking Surface Finish to reduce sticking
  • Heavy Duty Stainless Steel Construction, with #4 Finish
  • Easydial style controls with time and temperature controls and
    display, 3 cooking modes, built-in diagnostics and removable
    core temperature probe
  • Solid State Temperature Control conveniently located in a Drip
    Proof Side Console. Temperature Controlled from 190°F (88°C)
    to 425°F (220°C)
  • Sanitary Base Mounting for Table Top or Stand Mounted
    Installation
  • Spring Assist Cover
  • Removable Core Temperature Probe
  • Typical approvals include UL, CSA, CE and NSF
  • 12 gallon (45 liter) capacity to rim, 10 gallon (40 liter) working
    capacity

*NOTE: Replacement Lift-Off Cover and Food Strainer are sold separately.

Product Specifications
Brand Cleveland
Model SET10
Series Mini MVP
Type Tilting Braising Pans/Skillets
Capacity 10 Gallons / 40 L
4 oz Servings 320
Fuel Type Electric
Electrical 240V / 60Hz / 1Ph
Watts 7.8 KW
Amps 32.7
Dimensions - DWH 32.5" x 25.25" x 23-7/8"
Certifications UL / CSA / CE / NSF
Country of Origin North America

Commercial Kitchen Equipment Financing

Convenient & Flexible Options

Lease to Own

This program is for a restaurant or commercial kitchen owner needing longer timelines for larger purchases.

Financing your commercial kitchen equipment has never been faster or easier. Approvals within 24 hours.

  • For start-ups,
    expansions &
    renovations

  • Approved in
    24 hours or less

  • 12 - 60 month
    terms available

  • Projects from
    $1,000 - $1M

  • Own equipment
    at the end of
    the term

  • Payments tax
    deductible

Rent to Own

If you are looking for a short term solution, our easy rent-to-own program may be right for your restaurant or commercial kitchen business.

Rent-to-own is the solution with maximum flexibility for you and your business.

  • Try equipment
    before buying it

  • Open Contract -
    Buyout anytime

  • Convert rental
    to lease

  • Low weekly
    payments

  • Payments tax
    deductible

  • Three easy
    end-of-term options