Cangshan - 3.5" White Everest Paring Knife

High-alloy Swedish steel takes and holds a precise edge for a paring knife that maintains impressive sharpness even with daily use. The forged, full-tang blade goes through a six-stage heat treatment that creates stable structure, consistent hardness and exceptional sharpness. Designed to perform detailed cutting tasks, this International Red Dot design award-winning knife offers a white ergonomic handle finished with a striking single mosaic rivet for a fresh look.

Forged high-alloy Swedish steel

Plastic handle with single mosaic rivet

International Red Dot design award winner

16°-edge angle

Full tang

Hardened to 59 on the Rockwell scale

Hand wash only