The Brika Bistrot 16T Vision Combi Oven (B-B16T-V) is a state-of-the-art appliance designed for commercial kitchens, making it an ideal choice for restaurants and other food establishments. This versatile combi oven supports a wide range of culinary preparations, offering both precision and flexibility to meet the demands of professional chefs.
Key Features:
- Advanced Cooking Modes: Offers a variety of cooking modes including Convection, Steam, Mixed Convection + Steam, Mixed Convection + Dry Air, Core Probe Cooking, Delta Cooking, and Multi-Level Cooking.
- Automatic Cooking Control: Features automatic preheating, delayed start programming, and an automatic washing system (Bake Clean) for ease of use and convenience.
- Manual Mode Options: Includes a manual mode with options for manual steam injection, allowing chefs to have full control over the cooking process.
- Multi-Timer Function: Supports multiple and mixed cooking with a multi-timer function, enabling simultaneous preparation of different dishes.
- Fan Control: Equipped with fan inversion, speed control, motor stop, and five fan speeds, including semi-static cooking, ensuring optimal cooking conditions for a variety of recipes.
- User-Friendly Interface: Features a 7″ touchscreen display with 11 pre-recorded languages, making it easy to navigate and customize settings. The oven also includes a preloaded recipe book and the ability to add custom programs via USB.
- Precision Baking: Utilizes a core probe for accurate temperature measurement (Bake Point), steam control in percentages (Bake Steam), and an automatic chimney opening for dry baking (Bake Dry).
- Versatile Capacity: Accommodates bun pans up to 18" x 26" and smaller, providing ample space for large-scale baking and roasting. Features 16 rack guides.
- Convenience and Efficiency: The blue LED indicator and streamlined design enhance usability and operational efficiency in busy kitchen environments.
The Brika Bistrot 16T Vision Combi Oven combines cutting-edge technology with practical functionality, making it an essential addition to any commercial kitchen. Its advanced features and versatile cooking modes ensure exceptional performance and consistent results, meeting the high standards of professional culinary establishments.
Product Specifications | |
---|---|
Brand | Brika |
Model | B-B16T-V |
Type | Combi Ovens |
Preset Languages | 11 |
Cooking Steps | 10 |
USB Port | Yes |
Display Touchscreen | 7" |
Fan Speeds | 5 |
Cooking Modes | 7 |
# of Rack Guides | 16 |
Maximum Temperature | 270°C / 520°F |
Oven Interior - WDH | 20.9" x 28" x 35" |
Electrical | 208V / 1Ph |
Amps | 129.9 |
Dimensions - WDH | 33.5" x 38" x 73" |
Product Weight | 390 lbs |
Certifications | NSF / cETLus |
Warranty | 2 Years |