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Bucatini All'Amatriciana

Bucatini All'Amatriciana

2022 Jan 25th

This recipe is a variation on a classic dish from the Italian town of Amatrice. Traditionally made with guanciale (cured pork cheek), we used diced pancetta (cured pork belly) instead. The d … read more

​Bucatini All’Amatriciana

​Bucatini All’Amatriciana

2021 Aug 6th

Bucatini All’Amatriciana Serves 4 Pasta: 1 box bucatini (12 oz) or use spaghetti Sauce Ingredients: 1 tablespoon olive oil 8 oz pancetta, diced 1/2 red onion, thinly sliced … read more

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