Pumpkin Spice Pretzels
makes 3 cups

INGREDIENTS: 
11 oz white chocolate chips
1 teaspoon coconut oil
2 drops orange food coloring
1 teaspoon pumpkin pie spice
3 cups mini pretzels
orange sprinkles

DIRECTIONS:
1. Line a baking sheet with parchment paper. 

2. Melt the white chocolate chips and coconut oil in the microwave for 1 minute, stirring every 15 seconds to avoid scorching. 

3. Once the white chocolate is melted, stir in the orange food coloring and pumpkin pie spice. While chocolate is still warm, dip the pretzels 3/4 of the way into the chocolate, placing pretzels on the parchment lined baking sheet. 

4. While chocolate is still warm, sprinkle with orange sprinkles. Let pretzels cool and enjoy!