Arcobaleno - Elettra Double Tank 11+11 Gallon Electric Pasta Cooker - APCE35D

The Arcobaleno Elettra APCE28D Electric Pasta Cooker is a high-performance commercial unit designed for restaurants, pasta bars, and food service operations that require reliable, high-capacity pasta cooking. Featuring a double-tank configuration, this professional cooker provides two independent 7-gallon cooking tanks, allowing kitchens to cook multiple pasta varieties simultaneously while maintaining efficiency during busy service.

Built with durable stainless steel construction and corrosion-resistant 316 marine-grade stainless steel cooking tanks, the APCE28D is designed for long-lasting performance in demanding commercial kitchen environments. Each tank operates independently, including separate electrical controls, water fill, and drain systems, giving operators greater flexibility and precise control during service.

This versatile pasta cooker can prepare fresh, dry, and frozen pasta, as well as noodles, vegetables, and other menu items. Each tank is equipped with a three-position temperature control that allows operators to easily manage heat levels for consistent cooking results.

Designed for continuous operation, the unit includes a continuous water fill system with large overflow safety drains and floor drains for efficient water management. Large diameter starch skimmer drains help remove excess starch during cooking, improving pasta quality while keeping cooking water cleaner throughout service.

The sanitary design features rounded tank corners, a rear backsplash, and full stainless steel construction for easier cleaning and improved kitchen hygiene. Additional safety and convenience features include built-in water safety sensors and height-adjustable legs that allow the unit to be set between 35” and 37” counter height for ergonomic operation.

ETL certified and conforming to NSF/ANSI Standard 4, the Arcobaleno Elettra APCE28D meets professional food equipment safety and sanitation standards. Made in the USA and backed by a one-year warranty, it is a dependable solution for high-volume kitchens that require efficient, continuous pasta cooking.

*NOTE: Baskets are not included.

• ETL Certified conforms to NSF/ANSI Standard 4
• Tank volume of 11 gallons
• Cooks fresh product in just minutes
• 3-position temperature control
• Continuous water flow, large overflow safety valve & floor drain
• Stainless steel construction
• Made in USA
• 1 Year warranty

This item is not warehoused by Williams Food Equipment, processing times, delivery times and availability may vary. If this item is required by a certain date, please contact Williams Food Equipment before ordering to ensure delivery times can be met. It may not be possible to cancel this item once ordered and may be non-returnable. If returnable, this item may be subject to restocking charges and return delivery fees outside of the control of Williams Food Equipment. If you have any questions about this item or the terms above, please call us at 1-888-334-3233 or email us at [email protected].