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All-Clad - 8" Copper Core Skillet

SKU: ALL-6108SS
Brand: All-Clad
(1 review) Write a Review
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All-Clad - 8" Copper Core Skillet Products Description

The All-Clad Copper Core 8" Fry Pan delivers professional-grade precision and exceptional performance for everyday cooking. Featuring a five-ply bonded construction with a thick copper core, two layers of aluminum, and two layers of stainless steel, it provides rapid heat response, even heat distribution, and outstanding durability. Ideal for high-heat cooking, searing, flipping, and tossing, this compact fry pan is perfect for preparing small meals and quick bites. Finished with polished stainless steel and an exposed copper accent, it combines superior functionality with timeless style.

  • 8" fry pan ideal for small meals and quick bites
  • Five-ply bonded construction for exceptional performance
  • Thick copper core for rapid, precise heat control
  • Two layers of aluminum for even heat distribution
  • Durable 18/10 stainless steel cooking surface
  • Flared edges for easy, drip-free pouring
  • Vented, double-riveted stainless steel handle
  • Oven and broiler safe up to 600°F
  • Compatible with all cooktops, including induction
  • Bonded, engineered, and assembled in the USA
  • Backed by All-Clad's Limited Lifetime Warranty
Product Specifications
Brand All-Clad
Capacity 1 Qt
Diameter 8"
Type Fry Pans
Material Five-Ply Stainless Steel
Oven and Broiler Safe 600 °F
Heat Source Any, Including Induction
Length 14.8"
Width 8.5"
Height 3.4"
Care Handwashing is Recommended
Series Copper Core
Country of Origin USA
Warranty Limited Lifetime
Reviews
  • 5

    Reviewed by Nancy on 2016 Jul 6th

    You won't be disappointed - I have several pieces from the Copper Core line, and this fry pan is truly one of my most-used and most beloved pieces. You have already read its countless merits (even-heating, beautiful browning, etc.), so I won't repeat. But to new users, the key to making the most of this cookware is to turn your heat down a notch - especially if you are used to cooking with hard-annodized/nonstick. Also, when browning meat or vegetables, allow the food to sit in the pan without immediately stirring or flipping. As the foods natural moisture and oils are released, the food will brown carmelize and release itself. Deglazing in this cookware is a dream. With good tools and ingredients, cooking can be amazing pleasure and adventure in creativity rather than a chore. This is cookware that will re-inspire your time in the kitchen.