The chef's knife from the TWIN Chef range is a versatile cutting implement, perfect for chopping herbs, cleaning vegetables or dicing meat or fish. The knife has an ergonomically shaped handle with a classic three-rivet design: it is reliable to use and can be held safely when cutting. As this knife is stamped, it is also extremely lightweight and comfortable to hold. The integral hand guard minimizes the risk of fingers slipping on the blade and a continuous full tang delivers optimum balance when cutting. The 20 cm-long blade is made of high-quality ZWILLING special formula steel, a stainless steel that has undergone a unique ice-hardening process. The FRIODUR blade has excellent cutting-edge retention and corrosion resistance. This chef's knife from the ZWILLING TWIN Chef series is a veritable all-rounder that you are sure to use time and time again when preparing tasty dishes – whether you are new to cooking, a cooking enthusiast or professional chef.
- FRIODUR ice-hardened blade for exceptional durability of the cutting edge
- Blade is corrosion resistant
- Classic, three-rivet design
- Full tang (part of the blade that extends into the handle) for optimum balance.
- Finger guard for safe working
| Product Specifications | |
|---|---|
| Brand | Zwilling J.A. Henckels |
| Series | Twin Chef |
| Type | Chef Knives |
| Length | 13.5" |
| Blade Length | 7.8" |
| Width | 1.9" |
| Blade Hardness (HRC) | 55-58 |
| Blade Material | Special Formula Steel |
| Handle Material | Plastic |
| Type of Handle | Exposed Tang |
| Type of Edge | Fine Edge |
| Care | Dishwasher Safe / Handwash Recommended |
| Model Number | 1002168 |
