The ZWILLING Bob Kramer Cumulus Collection delivers precision and power in a beautifully crafted design. This 6" chef’s knife is an essential kitchen tool, offering an ultra-sharp blade perfect for chopping herbs, slicing chicken, and handling a variety of everyday tasks with ease.
Expertly crafted in Japan, these knives feature an SG2 super-steel core and undergo a meticulous three-step hand-finishing process. The cryogenic ice-hardening technique enhances durability, while the 11° blade angle ensures razor-sharp precision. The stunning 101-layer deep-etched chevron Damascus pattern not only strengthens the blade but also makes each knife a work of art. Designed for effortless cutting, this lightweight yet robust knife features a full tang for superior balance and control. The white linen micarta handle is both durable and wear-resistant, maintaining its elegance even with regular use. Adorned with Bob Kramer’s signature decorative pin, this knife embodies both craftsmanship and functionality, making it an essential addition to any kitchen.
- Razor-sharp, SG2 super-steel core for lasting edge
- Crafted through a traditional three-step hand finishing process
- 101-layer blade features deep-etched chevron Damascus pattern
- Lightweight stamped blade for effortless use
- Cryogenic ice-hardened blade to 63 Rockwell
- 11° angle on each side for scalpel-like sharpness
- White linen micarta handle resists wear
- Signature decorative center pin detail in each handle
- Made in Japan
| Product Specifications | |
|---|---|
| Brand | Zwilling J.A. Henckels |
| Series | Kramer Cumulus |
| Type | Chef's Knife |
| Length | 13.1" |
| Blade Length | 7.8" |
| Width | 0.9" |
| Blade Hardness (HRC) | 63 |
| Blade Material | SG2 Super-Steel Core |
| Handle Material | Micarta |
| Type of Handle | Exposed Tang |
| Type of Edge | Fine Edge |
| Care | Handwashing Recommended |
| Country of Origin | Japan |
| Model Number | 1022478 |
