The Vulcan VC Series Single Deck Deep Depth Natural Gas Convection Oven with solid state controls is designed to meet the demands of high-volume commercial kitchens that require extra interior space, precision cooking, and long-lasting durability. With a deeper oven cavity, powerful heat output, and energy-efficient features, this oven delivers consistent results while optimizing performance and reliability.
Constructed with a stainless steel front, sides, and top, along with sturdy painted legs, this oven is built for longevity in busy kitchen environments. The independently operated stainless steel doors feature double-pane windows, allowing operators to view the cooking process without opening the doors and disrupting heat. Non-sag insulation is applied to the top, rear, sides, bottom, and doors, helping retain heat and reduce energy consumption.
The deep-depth oven interior measures 29 inches wide by 26 1⁄8 inches deep and 20 inches high—offering increased capacity for larger pans and higher volume production. Inside the cavity, five nickel-plated oven racks measure 28.25" by 24.5", supported by eleven nickel-plated rack guides with positive stops to ensure safe and flexible placement. Two interior lights enhance visibility, making it easy to monitor food as it cooks.
A single 50,000 BTU/hr burner provides powerful and even heat, ignited by a dependable electronic spark system. The two-speed ½ horsepower oven blower motor ensures balanced air circulation for uniform cooking results, while a moisture vent helps regulate humidity for optimal baking and roasting. An oven cool switch allows for fast cooldown between batches or at the end of service.
Temperature is controlled via solid state dials, adjustable from 150°F to 500°F, with a 60-minute timer and audible alarm to assist with time-sensitive cooking tasks. The unit is powered by a 120-volt, 60 Hz, single-phase connection and includes a 6-foot cord and plug, drawing a total of 7.7 amps. A ¾" rear gas connection is equipped with a combination gas valve, pressure regulator, and safety solenoid system for secure operation.
CSA design certified, NSF listed, and ENERGY STAR qualified, this oven meets the highest standards for safety, sanitation, and energy efficiency. Backed by a one-year limited parts and labour warranty, the Vulcan VC Series Single Deck Deep Depth Gas Convection Oven is a high-performance solution for kitchens that need extra space without sacrificing control, consistency, or efficiency.
- Stainless steel front, sides and top
- Painted legs
- Independently operated stainless steel doors with double pane windows
- 50,000 BTU/hr. burner
- Electronic spark igniter
- 1⁄2 H.P. two speed oven blower-motor. 120/60/1 with 6' cord and plug. 7.7 amps total draw
- Oven cool switch for rapid cool down
- Porcelain enamel on steel oven interior
- Five nickel plated oven racks with eleven rack positions
- 3⁄4" rear gas connection with combination gas pressure regulator and safety solenoid system
- One year limited parts and labour warranty
| Product Specifications | |
|---|---|
| Brand | Vulcan |
| Model | VC6GD |
| Series | VC |
| Type | Ovens |
| Fuel Type | Natural Gas |
| Controls | Solid State |
| # of Decks | 1 |
| Timer | 60 Minutes |
| Oven Dimensions - WDH | 29" x 26-1/8" x 20" |
| Rack Dimensions | 28.25" x 24.5" |
| Temperature Range | 150 to 500°F |
| Horsepower | 1/2 |
| BTU/Hour | 50,000 |
| Total BTU/Hour | 50, 000 |
| Electrical | 120V / 60Hz / 1Ph |
| Amps | 7.7 |
| Cord Length | 6' |
| Dimensions - WDH | 40.25" x 45-1/8" x 54.75" |
| Warranty | 1 Year |
| Certifications | Energy Star / NSF / CSA |
