The Vulcan VIR1BF 36" Natural Gas Double Deck Infrared Broiler with Cabinet Base is a high-performance, heavy-duty broiling solution designed for commercial kitchens that demand speed, consistency, and durability. With rugged stainless steel construction and high-output infrared heat, this unit is built to deliver maximum productivity and long-term reliability.
Equipped with four powerful 25,000 BTU/hr ceramic tile-faced infrared burners, the VIR1BF delivers a total input of 100,000 BTU/hr. The intense radiant heat achieves rapid recovery and even cooking across a generous 625 square inch broiling surface (25"W x 25"D). A spring-balanced grid system allows for five adjustable cooking positions, ensuring precise control and optimal results for steaks, seafood, vegetables, and more. The broiler grid is made from cold-rolled steel bars for superior heat retention and sear marks.
Designed for operator convenience, the unit includes infinite heat controls, a reliable standing pilot ignition system, and a full-width floating stainless steel drip pan for easy cleanup. The cabinet base adds valuable storage space and features universal rack guides and one removable shelf, ideal for keeping tools, trays, or cookware close at hand.
Built with a stainless steel front, top ledge, sides, base, stub back, and top, the VIR1BF is designed for demanding kitchen environments. The 1¼" front gas manifold and capped 1¼" rear gas connection ensure flexible installation. Adjustable 6" stainless steel legs provide stability and leveling.
NSF and CSA certified and backed by a one-year limited parts and labor warranty, the Vulcan VIR1BF is a reliable, high-capacity broiler solution that brings power, precision, and durability to every shift.
- Stainless steel front, front top ledge, sides, base, and finishing oven with 1-1⁄4" rear gas connection (capped)
- 1-1⁄4" diameter front gas manifold
- Four each 25,000 BTU/hr. infrared burners
- Pilot ignition system
- Infinite heat controls – 2 each
- Spring balanced, 5 position grid
- Full width, floating s/s drip pan
- 25"W x 25"D cooking grid (625 sq. inches)
- Grid of cold rolled steel bar
- 6" adjustable stainless steel legs
- Universal rack guides, one removable shelf
- One year limited parts and labour warranty
| Product Specifications | |
|---|---|
| Brand | Vulcan |
| Model | VIR1BF |
| Series | V Series |
| Type | Ovens |
| Type | Broilers |
| Fuel Type | Natural Gas |
| # of Infrared Burners | 4 |
| Infrared Burner BTU | 25,000 |
| Total BTU | 100,000 |
| Broiler Grid Dimensions - WxD | 25" x 25" |
| # of Grid Positions | 5 |
| Dimensions - WDH | 36" x 42-5/8" x 77-1/8" |
| Warranty | 1 Year |
| Certifications | CSA / NSF |
| Material | Stainless Steel |
