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Vollrath - Somerville 4 Quart Sauce/Gravy Urn - 4635410

SKU: VOL-4635410
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$1,842.99

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Vollrath - Somerville 4 Quart Sauce/Gravy Urn - 4635410 Products Description

Add a unique, stylish flair to your buffet or catering operation with the Somerville gravy or sauce urn by Vollrath. This sleek urn features a solid stainless steel body with welded construction and a beautiful mirror finish for a polished, elegant appearance. The wind guard protects the fuel unit during outdoor use and provides a smooth look, while strong handles offer a comfortable, reliable grip. With stylish accents and a simple design, this urn is ideal for any buffet, hotel or catering operation and can serve gravy, sauce and more with ease.

  • Stainless steel construction is durable, long-lasting and easy to clean
  • Mirror finish creates a sleek, elegant appearance
  • Strong handles offer a comfortable, reliable grip
  • Unique accent features provide a modern, stylish look
  • Wind guards protect fuel during outdoor events
  • Use standard fuel or the Vollrath universal electric heater (Vollrath item number 46060), sold separately
  • Ideal for any buffet, hotel or catering operation
  • 1 Year warranty
Product Specifications
Brand Vollrath Foodservice
Item Number 4635410
Type Sauce Warmers
Series Somerville
Capacity 4 Quarts
Dimensions - WDH 12.9" x 10.9" x 19.7" / 32.9 x 27.8 x 50 cm
Warranty 1 Year
Material Stainless Steel

Commercial Kitchen Equipment Financing

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Lease to Own

This program is for a restaurant or commercial kitchen owner needing longer timelines for larger purchases.

Financing your commercial kitchen equipment has never been faster or easier. Approvals within 24 hours.

  • For start-ups,
    expansions &
    renovations

  • Approved in
    24 hours or less

  • 12 - 60 month
    terms available

  • Projects from
    $1,000 - $1M

  • Own equipment
    at the end of
    the term

  • Payments tax
    deductible

Rent to Own

If you are looking for a short term solution, our easy rent-to-own program may be right for your restaurant or commercial kitchen business.

Rent-to-own is the solution with maximum flexibility for you and your business.

  • Try equipment
    before buying it

  • Open Contract -
    Buyout anytime

  • Convert rental
    to lease

  • Low weekly
    payments

  • Payments tax
    deductible

  • Three easy
    end-of-term options