Victorinox - 6" Semi Stiff Blade Boning Knife w/ Maple Handle Products Description
The Victorinox 6" Semi-Stiff Boning Knife is designed for precise boning, trimming, and preparing meat. Its narrow, curved blade provides excellent control when working around bones and following the contours of cuts, while the smooth straight edge allows for clean, accurate cuts.
The 5.91" stainless steel blade offers the semi-stiff flexibility needed for detailed meat preparation without sacrificing control. The classic maple handle provides a comfortable grip and is secured with three durable rivets for added strength and stability. A dependable choice for professional kitchens, butcher shops, and serious home cooks.
- 6" semi-stiff boning knife
- Narrow, curved blade
- Smooth, straight cutting edge
- Stainless steel blade
- Classic maple handle
- Three-rivet handle construction
- Ideal for boning and meat trimming
| Product Specifications | |
|---|---|
| Brand | Victorinox |
| Model | 5.6606.15 |
| Type | Boning & Fillet Knives |
| Blade Length | 5.91" |
| Blade Edge | Straight |
| Blade Material | Stainless Steel |
| Handle Material | Modified Maple |
| Handle Color | Brown |
| Dishwasher Safe | No |
| Country of Origin | Switzerland |
| warr | Limited Lifetime |
