The Victorinox-Swiss Army 47017 (5.6606.15-X1) boning knife has a carved rosewood handle in an ergonomic shape that reduces wrist tension while the user separates meat from the bone. Though it may not be the best choice for high-volume kitchens as it requires careful maintenance, the wood handle delivers an attractive and traditional aesthetic. A semi-stiff blade and curved shape enable precise cuts through both tough and tender materials.
Product Details
- Boning knife with 6-in. long blade
- Curved blades let chefs make precision cuts
- Rosewood handle provides a traditional finish
- High-carbon stainless steel holds a sharp edge and resists rust
- Semi-stiff blade cuts tough cuts of meat, tender poultry, and fish
| Product Specifications | |
|---|---|
| Brand | Victorinox |
| Blade Length | 6 Inches |
| Series | Rosewood |
| Type | Boning & Fillet Knives |
| Construction | Stamped |
| Blade Material | High Carbon Stainless Steel |
| Country of Origin | Switzerland |
| Warranty | Limited Lifetime Warranty |