The Victorinox Fibrox 12" Granton Edge Cimeter Knife features a long, curved blade designed for efficient cutting, trimming and portioning of large cuts of meat. The curved cimeter profile provides excellent leverage and allows for a natural rocking motion, making it easier to work through beef, pork and other large cuts. The Granton edge helps reduce food from sticking to the blade, allowing for smoother, more efficient cutting.
The slip-resistant Fibrox handle provides a comfortable and secure grip for controlled handling during professional meat preparation. With its long curved blade and durable construction, this Victorinox cimeter knife is well suited for butcher shops, meat processing, commercial kitchens and other foodservice operations where efficient cutting and trimming are important.
- 12" curved Granton edge blade
- Designed for cutting, trimming and portioning meat
- Curved blade provides excellent leverage and control
- Granton edge helps reduce meat from sticking
- Ideal for large cuts of beef, pork and other meats
- Slip-resistant Fibrox handle for a secure grip
- Professional Victorinox construction
| Product Specifications | |
|---|---|
| Brand | Victorinox |
| Series | Fibrox |
| Type | Cimeter Knives |
| Model | 5.7323.31 |
| Blade Length | 12.2" |
| Blade Material | Stainless Steel |
| Blade Edge | Granton / Straight |
| Handle Material | Thermoplastic Elastomers (TPE) |
| Handle Color | Black |
| Dishwasher Safe | Yes |
| Certifications | NSF |
| Country of Origin | Switzerland |
| Warranty | Limited Lifetime |