Stagionello - 225 Kg Dry Aging Cabinet w/ Humidity Management - 48041

Simple, Safe, and Intuitive Dry Age Control 3.0 with 2-Glass View!

Multifunctional display cabinets are intended to preserve fresh or dry-aged goods for an extended period naturally.

To improve professionals’ experience, an attractive and elegant design is offered in three different capacities and three distinct display versions. The revolutionary drop-weight management systems and unique pH detection and monitoring function of Stagionello Dry-Age 3.0 allow for continuous food-safe chilling, drying, and storing of meat and fish. Dry age safely up to 40 days.

A system that is entirely built, 100% in Italy, and 100% built of AISI 304 stainless steel, combines tradition, culture, superior quality, and masterful craftsmanship to provide a tool for the authentic dry-aging of meat and fish.

Stagionello Dry-age 3.0 produces - No waste, No mould, and No unwanted odors.
• Dynaflow: ensures a healthy and safe environment by managing thermodynamics and airspeed to guarantee optimal aeration for improved food preservation
• Umiright: the specialized moisture management system that ensures higher quality meat for longer, resulting in less waste and more profit, may be used to regulate drop-weight at any time.

Dry-age control 3.0
Choosing Stagionello dry-age 3.0 cabinets means relying on the “friendly user” intelligence of dry-age control 3.0, the translation of professional dry-aging technology! Tdistinct devices, each tailored to the qualities of fresh or matured meat and fish, to ensure excellent and consistent dry-age drying.

2 HACCP System for Best Analysis
Stagionello is concerned about food safety and provides experts with a specialized dual verification system for standard and unique recipes, logging temperature, humidity, and pH by event date and time. Everything is available at all times on a designated screen that can be viewed online.

10 climatic recipes to make - 5 different dry-aging processes, and 5 different fresh meat preservation
4 scientifically validated preset recipes dedicated to beef, pig, sheep/goat, and wild meat. 1 custom recipe for creating your own dry-age program by customizing the time, temperature, humidity, and ventilation! Quality is guaranteed due to the distinctive proprietary methods found on all Stagionello dry-age 3.0 systems.

Eco-Friendly System
• 20% less energy - This modern technology guarantees high performance with 20% less energy than similar systems on the market.
• Eco Sustainable - Stagionello® reduces the use of plastic on all devices in support of greater environmental sustainability.
• Less Waste - By increasing the shelf life of food up to 30 days with the dry-age process, we jointly promote the reduction of food waste for the benefit of the environment, the economy and the well-being of people.

This item is not warehoused by Williams Food Equipment, processing times, delivery times and availability may vary. If this item is required by a certain date, please contact Williams Food Equipment before ordering to ensure delivery times can be met. It may not be possible to cancel this item once ordered and may be non-returnable. If returnable this item may be subject to restocking charges and return delivery fees outside of the control of Williams Food Equipment. In the event of breakage during transit a refund will be provided for the price of the individual broken item. If you have any questions about this item or the terms above, please call us at 1-888-334-3233 or email us at commercial@williamsfoodequipment.com