Orved - Idea 42 Hi-Line Chamber Vacuum Packaging Machine - IDEA 42HL

Idea Hi-Line has been designed to preserve food in the best conditions, enahnce ist flavour and perform smart processes that won’t be possible in normal atmosphere. You can prepare your food with consistent result and reduced costs, saving time in preparation and have food ready in a few seconds at any time of the day with zero waiting time for your customers.

Hydroformed vacuum chamber made of a single piece without joints and with rounded corners to ensure smooth surfaces and absolute strength.Select scrolling programs, choose parameters, always create a perfect vacuum, thanks to the scrolling interface.

The models of the Idea line catch the eye for cutting-edge design and the smart functions of the 5"-TFT touchscreen, which transform the concept of vacuum packaging machine into "Sous Vide Robot": specific "Chef "and deaeration cycles allow food processing, which make it a versatile and multi-purpose work tool, suitable for the catering sector.

• Oil lubricated 706 cf/h (20 m³/h) vacuum pump
• Vacuum level control through high precision absolute-type vacuum sensor, which does not require calibration; max vacuum 99.8% (2 millibar)
• 16.1'' sealing bar, easily removable for cleaning
• Hydroformed, brilliant stainless steel vacuum chamber with constant thickness, easy to clean being free of edges and receptacles
• Standard inert gas injection with 2 injection nozzles with "Gasplus" system, which allows to reach values up to 90% of inert gas for products extremely sensitive to crushing
• Standard "Softair" slow air return at the end of the cylce
• Waterproof 5"-TFT touchscreen control panel, protected by scratchresistant tempered glass, resistant to liquids, humidity, dirt and dust
• 10 editable user programs, with assignable names; 5 settable display languages
• 9 preset "Chef" cycles for food processing
• 3 specific preset cycles with inert gas injection
• 3 specific preset cycles for vacuum containers
• 2 generic preset cycles for preservation or sous vide cooking
• 1 programmable deaeration ("Degas") program on eight vacuum phases and eight pause phases
• "H2Out" pump oil dehumidification cycle, - Notice of need for oil change, "H2OUT" cycle execution or product cooling need in case of use of insufficiently cooled wet products
• Menu accessible to technical assistance for parameter adjustment and reading of cycle and maintenance carried out
• High-thickness blued PMMA (Plexiglass) lid with polished and rounded edges; opens automatically at the end of the cycle
• Lowering system of the lid at the end of the work in the rest position by releasing the rear gas spring, which allows to release the tension on the gas spring and on the lid
• Access for easy maintenance through front opening of the casing
• Standard "Easy" accessory for external vacuum in embossed bags
• 3 PE-filling plates for product adjustment and cycle speed up

This item is not warehoused by Williams Food Equipment, processing times, delivery times and availability may vary. If this item is required by a certain date, please contact Williams Food Equipment before ordering to ensure delivery times can be met. It may not be possible to cancel this item once ordered and may be non-returnable. If returnable this item may be subject to restocking charges and return delivery fees outside of the control of Williams Food Equipment. If you have any questions about this item or the terms above, please call us at 1-888-334-3233 or email us at commercial@williamsfoodequipment.com