Protect your countertops and enhance your prep work with the Beech Plywood ARIA Baking Board. Its perforated surface prevents dough from sticking and helps remove excess flour. Made from durable beech plywood, this baking board is designed for long-lasting use and won’t bend or warp over time.
- Beech plywood smooth, perforated surface prevents the pizza dough from sticking and removes excess flour
- 39.4” x 12” x 0.3” handle hole provides both functionality and ease of use
This item is not warehoused by Williams Food Equipment, delivery times and availability may vary. If this item is required by a certain date, please contact Williams Food Equipment before ordering to ensure delivery times can be met. It may not be possible to cancel this item once ordered and may be non-returnable. If returnable, this item may be subject to restocking charges and return delivery fees outside the control of Williams Food Equipment. This item is intended for commercial use only and not intended for residential use. Use of this item in a residential setting will void any warranty. Williams Food Equipment and the vendor are not responsible for any damages caused using this item in a residential setting and reserve the right to cancel any order shipping to a residential address. If you have any questions about this item or the terms above, please call us at 1-888-334-3233 or email us at commercial@williamsfoodequipment.com.
| Product Specifications | |
|---|---|
| Brand | Omcan |
| Item Number | 81225 |
| Type | Baking Boards |
| Material | Beech Plywood |
| Dimensions | 39.4" x 12" x 0.3" / 1000.7 x 304.8 x 7.6 mm |
| Country of Origin | Italy |
