The MIYABI 5000MCD is a masterpiece of precision and craftsmanship, featuring a MicroCarbide powder steel core that delivers exceptional sharpness and long-lasting edge retention. Encased in 132 layers of steel, the blade showcases a striking Damascus pattern, combining beauty with durability. Honbazuke-honed to perfection, the symmetrical cutting edge ensures versatility for both right- and left-handed users. Designed for effortless control, the black ash wood handle fits comfortably in the hand, providing a secure grip and fatigue-free cutting. With no finger guard, the entire cutting edge is accessible for precision work. To preserve its superior quality, hand washing is recommended, along with regular sharpening on a whetstone. Avoid using glass, ceramic, or stone cutting boards to maintain the integrity of the blade.
Set Includes: 3.5" Paring knife, 7" Santoku knife, 8" Chef's knife, 9.5" Bread knife, MIYABI Shears and Block.
- Blade consists of 133 layers of steel, resulting in a floral damascus pattern
- MC66 Micro Carbide steel is CRYODUR ice-hardened to 66 HRC
- D-shaped handle made of maple, elegantly enhanced with a mosaic pin and steel end-cap
- Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge
- Hand wash only
- Handcrafted in Seki, Japan
| Product Specifications | |
|---|---|
| Brand | Miyabi |
| Type | Set |
| Series | Black 5000MCD67 |
| Handle Material | Black Maple |
| Blade Material | Micro-Carbide Powdered MC66 Steel |
| Care | Handwash |
| Pieces | 6 |
| Country of Origin | Japan |
| Model Number | 1010361 |
