Designed in collaboration with renowned bakers, the 9” Bread Knife is built to glide through loaves without crushing the crust. Forged in Thiers, France, this blade is full tang and fully forged, offering perfect balance and durability. The 24 precision-cut serrations are robotically sharpened for unparalleled sharpness and cutting efficiency. The result? A blade that slices cleaner, with less pressure, and maintains its edge far longer than standard bread knives. The long, wide blade ensures controlled slicing through everything from artisan sourdough to delicate pastries, while the ergonomic Black ABS handle provides a comfortable, slip-resistant grip.
- Made in France
- X50CrMoV15 NITRO+ Metal
- Rockwell Hardness of 58+
- Full Tang and Fully Forged
- 24 Precision-Cut Serrations
- Ergonomic Slip-Resistant Handle
- Glides through crust without crushing
- Ideal for artisan bread and delicate pastries
- Lifetime Warranty
Product Specifications | |
---|---|
Brand | Made In |
Length | 14" |
Blade Length | 9" |
Blade Height | 1.75” |
Blade Thickness | 2mm |
Blade Material | X50CrMoV15 Stainless Steel |
Handle Material | ABS |
Rockwell Hardness | 58+ HRC |
Care | Handwash |
Country of Origin | France |
Type | Bread Knife |
Series | ABT French Knives |