When you cook without boundaries, you can take your menu anywhere. Inspired by the culinary craftsmanship of master chefs, the new Garland Restaurant Range is the expert’s choice for durability, performance and ease of maintenance.
Superior structural rigidity and unmatched thermal management will reduce downtime over the long life of this state-of-the-art range. The new chassis design is built on over 120 years of global foodservice experience.
Quickly and accurately adjust to any cooking need with a completely redesigned griddle that delivers a wide range of temperature settings. A 5/8" thick griddle plate has one control per 12 inches of griddle width. High splash guard and a 4.25" wide trough aid to control grease.
This unit features one standard oven with 3-position rack guides and two oven racks. The 32,000-BTU cast-iron burner delivers best-in-class evenness and recovery time, making easy work of all your baking, roasting and finishing. This unit also has a convenient storage base.
*NOTE: Image differs from product. This unit has a 48" griddle, one standard oven and a storage base.
- Liquid propane
- 48" griddle
- One standard oven
- One storage base
- 5/8" (15mm) thick steel griddle plate with manual Hi/Lo valve control, 23" (584mm) working depth surface
- 4.25" (108mm) wide grease trough
- 18,000 Btu/Hr / 5.27 kW cast iron "H" style griddle burner per 12"(305mm) width of griddle
- 32,000 Btu/Hr / 9.38 kW cast iron “H” style oven burner
- Snap action modulating oven thermostat low to 500°F
- Nickel plated oven rack and 3-position removable oven rack guide
- Porcelain oven interior
- Strong, keep-cool oven door handle
- Large 27" (686mm) work top surface
- Stainless steel front and sides
- Stainless steel 5" (127mm) plate rail
- Stainless steel backguard, with removable stainless steel shelf
- 12" (305mm) section stamped drip trays with dimpled bottom
- 6" (152mm) adjustable stainless steel legs
- Large easy-to-use control knobs
- Gas regulator
- 1 Year warranty
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This item is not warehoused by Williams Food Equipment, processing times, delivery times and availability may vary. If this item is required by a certain date, please contact Williams Food Equipment before ordering to ensure delivery times can be met. It may not be possible to cancel this item once ordered and may be non-returnable. If returnable this item may be subject to restocking charges and return delivery fees outside of the control of Williams Food Equipment. If you have any questions about this item or the terms above, please call us at 1-888-334-3233 or email us at commercial@williamsfoodequipment.com
| Product Specifications | |
|---|---|
| Brand | Garland |
| Model | G48-G48RS |
| Series | G-Series |
| Type | Ranges |
| Fuel Type | Liquid Propane |
| # of Griddles | 1 |
| # of Ovens | 1 |
| # of Storage Bases | 1 |
| Griddle Burner BTU/Hr | 18,000 each |
| Oven Burner BTU/Hr | 32,000 |
| Total BTU/Hr | 104,000 |
| Griddle Burner kW | 5.27 |
| Oven Burner kW | 9.38 |
| Manifold Operating Pressure | 10" WC / 25 Mbar |
| Legs | 6" (152mm) |
| Interior Oven Dimensions - DWH | 26" x 26.25" x 13" / 660 x 667 x 330 mm |
| Dimensions - DWH | 34.5" x 47.25" x 57" / 876 x 1200 x 1448 mm |
| Certifications | CSA Flame / CSA Star / cCSAus / NSF |
| Warranty | 1 Year |
