Notice Regarding Pricing & Tariffs
This product is manufactured in the United States. Due to current tariffs, the price includes a 10% surcharge reflecting these additional costs. If the tariffs are lifted before your order ships, we will refund the surcharge amount to ensure you receive the most accurate and fair pricing.
We appreciate your understanding and support. If you have any questions, please feel free to contact our customer service team.
Designed to meet high production, high sediment frying needs.
Frymaster’s electric fryers are enhanced for industry-leading efficiency, convenience and serviceability. The HPRE fryers are no exception with an ASTM energy efficiency of 83%. The versatile, high-production HPRE electric fryers have the ability to produce 84 lbs. of French fries/hour. The spacious 18” x 18” (45.7 x 45.7 cm) frying area makes these units suitable for frying high-production capacity menu items such as bone-in chicken and other fresh-breaded products.
The digital controller is easy to operate. It features constant temperature displays, melt cycle, lighted digital display and Fahrenheit/Celsius values. The durable temperature sensor is securely mounted on the elements. The heat response system (controller and thermostat) provide a rapid response to loads and pinpoint accuracy of oil temperature, extending oil life and producing consistent high-quality, great-tasting food.
The large cold zone and forward-sloping bottom help collect and remove sediment from the frypot to safeguard oil quality and support routine cleaning.
*NOTE: Image differs from product. Model shown depicts additional options not included.
- 17 kW input
- 208V / 3Ph
- Open frypot design
- Easy to clean
- 80-lb. (40 liter) oil capacity per frypot
- 18” x 18” frying area per frypot
- 5” cooking depth per frypot
- Proprietary, self-standing, swing-up, flatbar, low-watt density, long-life heating elements
- Robust RDT 1° compensating temperature probe
- Digital timer controller(s)
- Melt cycle, boil-out mode
- Deep cold zone with drain valve
- Sloped bottom for fast, thorough draining
- Stainless steel frypot, door & cabinet sides
- Two twin fry baskets per frypot
- 6” (15.2 cm) legs with 1” adjustment
- Built-in filtration
This item is not warehoused by Williams Food Equipment, processing times, delivery times and availability may vary. If this item is required by a certain date, please contact Williams Food Equipment before ordering to ensure delivery times can be met. It may not be possible to cancel this item once ordered and may be non-returnable. If returnable this item may be subject to restocking charges and return delivery fees outside of the control of Williams Food Equipment. If you have any questions about this item or the terms above, please call us at 1-888-334-3233 or email us at commercial@williamsfoodequipment.com
| Product Specifications | |
|---|---|
| Brand | Frymaster |
| Model | FPRE280-17 |
| Series | High-Production RE |
| Fuel Type | Electric |
| # of Fryer Pots | 2 |
| Capacity per Pot | 80 lbs |
| Total Capacity | 160 lbs |
| Frying Area per Pot | 18” x 18” x 5” |
| Electrical per Frypot | 208V / 3Ph |
| Elements per Frypot | 48 Amps |
| Controls per Frypot | 1 Amp |
| Filter per Frypot | 5 Amps |
| Basket Lifts per Frypot | 2 Amps |
| kW per Frypot | 17 |
| Dimensions - DWH | 39-5/8" x 40" x 44.75" / 100.7 x 101.6 x 113.7 cm |
| Certifications | cULus / UL / CE |
| Material | Stainless Steel |
| Warranty | 1 Year |
| Type | Fryers |
