Notice Regarding Pricing & Tariffs
This product is manufactured in the United States. Due to current tariffs, the price includes a 10% surcharge reflecting these additional costs. If the tariffs are lifted before your order ships, we will refund the surcharge amount to ensure you receive the most accurate and fair pricing.
We appreciate your understanding and support. If you have any questions, please feel free to contact our customer service team.
Designed for ENERGY STAR qualification, low flue temperature, high-volume frying of bone-in chicken and other fresh breaded products.
The LHD65 low flue temperature fryers are large capacity gas systems, with a 100-lb. (50-liter) oil capacity, and a cooking depth of 5.75” (15 cm) per frypot. These ENERGY STAR qualified, large vat fryers are specifically designed to fry bone-in chicken and other fresh breaded products.
The cold zone holds heavy sediment and debris away from the cooking area so that they cannot cling to fried products or contaminate the oil. The bottom of the frypot is sloped toward the front for fast, thorough draining.
The SMART4U 3000 controller has operation management features that monitor and help control food and oil quality, oil life, and equipment performance. It has 20 programmable cook buttons and auto adjusts cook time to load size. The segmented cooking feature allows programming a cook with up to five different set temperatures and times as desired for cooking bone-in chicken.
With 105,000 BTU/Hr input, exclusive thermo-tube design, and controlled flow diffusers, this high performance fryer provides maximum production, forcing energy into the oil, with less going unused up the vent. Exhaust temperatures are 550°F or less. The benefit is fast heat-up and recovery times, low idle costs, lower ambient temperatures, and low gas consumption per pound of product cooked.
This unit is shipped standard with stainless steel frypot, door, front, and sides.
*NOTE: Image differs from product. Model shown may depict additional options not included.
- Natural gas
- 1 Frypot
- Thermo-Tube frypot design
- ENERGY STAR qualified
- Eligible for energy-saving rebates
- Low flue temperature (<550°F/287°C)
- 100-lb (50-liter) oil capacity
- 105,000 BTU/Hr (26,448 kcal/hr) (30.8 kw/hr)
- Frying area: 18” x 18” x 5.75” (46 x 46 x 15 cm)
- SMART4U 3000 controller
- Electronic ignition
- Wide cold zone
- Drain safety switch
- Drain flush, 1.5” drain valve, 3” drain
- Basket rack(s)
- Basket hanger(s) with flue deflector
- Stainless steel frypot, door, front and sides
- Casters
- 11” plate shelf with marine edge
- 1 Year warranty
This item is not warehoused by Williams Food Equipment, processing times, delivery times and availability may vary. If this item is required by a certain date, please contact Williams Food Equipment before ordering to ensure delivery times can be met. It may not be possible to cancel this item once ordered and may be non-returnable. If returnable this item may be subject to restocking charges and return delivery fees outside of the control of Williams Food Equipment. If you have any questions about this item or the terms above, please call us at 1-888-334-3233 or email us at commercial@williamsfoodequipment.com
| Product Specifications | |
|---|---|
| Brand | Frymaster |
| Model | FPLHD165 |
| Series | Large Vat |
| Fuel Type | Natural Gas |
| # of Fry Pots | 1 |
| Capacity | 100 lbs |
| Frying Area per Pot | 18” x 18” x 5.75” / 46 x 46 x 15 cm |
| BTU/Hr | 105,000 |
| kW | 30.8 |
| Controls | 120V / 1A |
| Filter | 120V / 8A |
| Drain Height | 12.5 " / 317.5 cm |
| Dimensions - DWH | 36.25" x 20" x 43" / 92.1 x 50.8 x 109.2 cm |
| Certifications | Energy Star / CSA / NSF |
| Material | Stainless Steel |
| Warranty | 1 Year |
| Type | Fryers |
