Because EmberGlo’s heating elements are recessed into the bottom of the grate, they are protected from fats and corrosive juices. As a result, they last 100% longer than elements on many competitive units. At the same time, the recessed design absolutely prevents the danger of flare-up.
Prepare a perfectly branded hamburger in 4 minutes or charbroil an 8 ounce refrigerated strip sirloin in as little as 7 minutes! Compare this to any competitive model, and you’ll see why EmberGlo offers more production capacity in the same amount of floor space.
Each 12″ EmberGlo broiling module uses 3 kW of electrical capacity. Install a dependable and profitable charbroiling system in small spaces using the E2424 or use the same basic system and expand to fit a space of two, three or even ten or more feet wide for larger restaurants and chain operations which demand extraordinary cooking capacity. Whether you want to increase your broiling in a big way or just add a little variety to your menu, there is a place in your operation for the new E24 Series Electric Broiler from EmberGlo.
*NOTE: Cord and plug receptacle are not included. Splatter Guard is sold separately.
This item is not warehoused by Williams Food Equipment, processing times, delivery times and availability may vary. If this item is required by a certain date, please contact Williams Food Equipment before ordering to ensure delivery times can be met. It may not be possible to cancel this item once ordered and may be non-returnable. If returnable this item may be subject to restocking charges and return delivery fees outside of the control of Williams Food Equipment. If you have any questions about this item or the terms above, please call us at 1-888-334-3233 or email us at commercial@williamsfoodequipment.com
Product Specifications | |
---|---|
Brand | EmberGlo |
Model | E2424 |
Grill Size | 23" W x 19" D |
Capacity | Broils Ten 8 oz. Strips or Twenty 4 oz. Burgers per Load |
# of Controls | 2 |
Dimensions | 24" W x 24" D x 17" H |
Total kW Loading | 6 |
Volts | 480 |
Phase | 3 |
Amps | 10.8 |
Country of Origin | USA |
Certifications | UL / NSF |
This program is for a restaurant or commercial kitchen owner needing longer timelines for larger purchases.
Financing your commercial kitchen equipment has never been faster or easier. Approvals within 24 hours.
For start-ups,
expansions &
renovations
Approved in
24 hours or less
12 - 60 month
terms available
Projects from
$1,000 - $1M
Own equipment
at the end of
the term
Payments tax
deductible
If you are looking for a short term solution, our easy rent-to-own program may be right for your restaurant or commercial kitchen business.
Rent-to-own is the solution with maximum flexibility for you and your business.
Try equipment
before buying it
Open Contract -
Buyout anytime
Convert rental
to lease
Low weekly
payments
Payments tax
deductible
Three easy
end-of-term options